Objective: To study the chemical constituents of Phyllodium elegans.
Methods: The compounds were isolated and purified by extraction, chromatography on silica gel and recrystallization. Their structures were elucidated on the basis of physicochemical properties and spectra analysis.
Results: Three triterpenoids were isolated and identified as lupenone (1), lupeol (2), betulin (3).
Conclusion: Compound 2 is obtained from the genus for the first time, Compounds 1-3 are isolated from this plant for the first time.
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