Aim Of The Study: The aim of the study was to determine in vitro activity of the bark of Ozoroa sphaerocarpa R. Fern & A. Fern (Anacardiaceae), Breonadia salicina (Vahl) Hepper & J.I.R. Wood (Rubiaceae) and Syzygium cordatum Hochst ex C Krauss (Myrtaceae) against a diarrhoea-causing pathogen, Escherichia coli; as well as the pharmacological interactions present in their combination.
Materials And Methods: In consultation with traditional healers, the plants were collected from the wild, dried and extracted with dichloromethane:methanol (1:1). Thereafter, antimicrobial activity of the individual plants and their different combinations was tested using a common diarrhoea pathogen, Escherichia coli by employing the minimum inhibitory concentration assay.
Results: Ozoroa sphaerocarpa was the most potent inhibitor of antimicrobial growth (MIC value of 1.2 mg/ml), followed by Syzygium cordatum (MIC value of 1.44 mgl/ml) and lastly Breonadia salicina (MIC value of 10.89 mg/ml). The combination between Syzygium cordatum and Ozoroa sphaerocarpa gave the strongest synergistic interaction (MIC value of 0.33 mg/ml); whilst that between Syzygium cordatum and Breonadia salicina was mildly synergistic (MIC value of 1.00 mg/ml). The triple combination (1:1:1) was also very effective in inhibiting microbial growth (MIC value of 0.44 mg/ml). The combined effect of these plants on toxicity was predominantly synergistic except for the combination of Ozoroa sphaerocarpa and Syzygium cordatum which was predominantly antagonistic (ΣFIC value of 1.48 ± 0.25). The triple combination had a favourable toxicity profile with an IC(50) value of 155.76 ± 11.86 μg/ml.
Conclusion: This study supports the rationale by traditional healers to use the bark of Syzygium cordatum, Breonadia salicina and Ozoroa sphaerocarpa in combination for the treatment of diarrhoea.
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http://dx.doi.org/10.1016/j.jep.2010.08.050 | DOI Listing |
BMC Complement Med Ther
October 2024
University of Lubumbashi (UNILU, Commune of Lubumbashi, N°1 Maternity Avenue, Lubumbashi - DR, Congo.
Sci Rep
August 2024
Postharvest and Agroprocessing Research Centre, Department of Botany and Plant Biotechnology, University of Johannesburg, P.O. Box 524, Auckland Park, Johannesburg, 2006, South Africa.
Significant postharvest losses and food safety issues persist in many developing nations, primarily due to fungal activities, including mycotoxin production. In this study, green synthesised zinc oxide nanoparticles (ZnO-NPs) were prepared from leaf extracts of Syzygium cordatum (ZnO 1), Lippia javanica (ZnO 2), Bidens pilosa (ZnO 3), and Ximenia caffra (ZnO 4). Physicochemical characteristics of the ZnO-NPs were determined using X-ray diffraction (XRD), Fourier transmission Infrared spectroscopy and ultraviolet-visible (UV-vis) spectroscopy, scanning electron microscopy (SEM), and transmission electron microscopy (TEM).
View Article and Find Full Text PDFJ Ethnopharmacol
January 2024
Centre for Planetary Health and Food Security, Nathan Campus, Griffith University, 170 Kessels Rd, Nathan, Queensland, 4111, Australia; School of Environment and Science, Nathan Campus, Griffith University, 170 Kessels Rd, Nathan, Queensland, 4111, Australia. Electronic address:
Ethnopharmacological Relevance: Bark is frequently used in southern African traditional medicine to treat inflammation, yet it remains to be rigorously examined for its immunological and anti-inflammatory activity.
Aim Of The Study: Barks obtained from ten important and popular southern Africa plants were evaluated for their anti-inflammatory and immunomodulatory properties against the secretion of some pro-inflammatory cytokines (interleukin (IL)-1β, IL-6, tumour necrosis factor-α (TNF-α), and interferon-gamma (IFN-γ) as well as chemokines (monocyte chemoattractant protein 1 (MCP-1) and macrophage inflammatory protein (MIP)-2) in murine RAW 264.7 macrophages.
Food Chem
July 2022
Department of Horticulture, Tshwane University of Technology, Pretoria 0001, South Africa; ARC Training Centre for Uniquely Australian Foods, Centre for Nutrition and Food Sciences, Queensland Alliance for Agriculture and Food Innovation, The University of Queensland, Kessels Rd, Coopers Plains, Queensland QLD 4108, Australia. Electronic address:
Using UPLC-QTOF/MS, metabolites were identified in 10 indigenous fruits from South Africa. Metabolomic-chemometric analysis showed chlorogenic acid scored highest for the discrimination of three different fruit clusters. Heat maps showed patterns and groupings based on the metabolite concentrations.
View Article and Find Full Text PDFSci Total Environ
January 2022
School of Agricultural, Earth and Environmental Sciences, Discipline of Geography, University of KwaZulu-Natal, Pietermaritzburg, South Africa. Electronic address:
Recently, urban reforestation programs have emerged as potential carbon sinks and climate mitigates in urban landscapes. Thus, spatially explicit information on net primary productivity (NPP) of reforested trees in urban environments is central to understanding the value of reforestation initiatives in the global carbon budget and climate regulation potential. To date, numerous studies have mainly focused on natural and commercial forests NPP at a regional scale based on coarse spatial resolution remotely sensed data.
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