Apricot (Prunus armeniaca L.) cultivars originated in China display a typical S-RNase-based gametophytic self-incompatibility (GSI). 'Katy', a natural self-compatible cultivar belonging to the European ecotype group, was used as a useful material for breeding new cultivars with high frequency of self-compatibility by hybridizing with Chinese native cultivars. In this work, the pollen-S genes (S-haplotype-specific F-box gene, or SFB gene) of 'Katy' were first identified as SFB₁ and SFB (8), and the S-genotype was determined as S₁ S₈. Genetic analysis of 'Katy' progenies under controlled pollination revealed that the stylar S₁-RNase and S₈-RNase have a normal function in rejecting wild-type pollen with the same S-haplotype, while the pollen grains carrying either the SFB₁ or the SFB₈ gene are both able to overcome the incompatibility barrier. However, the observed segregation ratios of the S-genotype did not fit the expected ratios under the assumption that the pollen-part mutations are linked to the S-locus. Moreover, alterations in the SFB₁ and SFB₈ genes and pollen-S duplications were not detected. These results indicated that the breakdown of SI in 'Katy' occurred in pollen, and other factors not linked to the S-locus, which caused a loss of pollen S-activity. These findings support a hypothesis that modifying factors other than the S-locus are required for GSI in apricot.
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http://dx.doi.org/10.1007/s00497-010-0148-6 | DOI Listing |
Molecules
January 2025
College of Horticulture, Nanjing Agricultural University, Nanjing 210095, China.
The aroma and nutrition of Japanese apricot fruit change continuously as the fruit ripens. The differences in fruit aroma and nutrition can affect the resulting wine, which is produced by steeping the Japanese apricot fruit. In this study, we used HS-SPME-GC-MS to examine the aromatic compositions of Japanese apricot fruit and wine produced from its macerated fruit at different levels of ripeness.
View Article and Find Full Text PDFFood Res Int
February 2025
School of Food Engineering and Nutrition Science, Shaanxi Normal University, Xi'an 710119, China. Electronic address:
In order to investigate the effect of apricot kernels on microbial community composition during Massa Medicata Fermentata (MMF) fermentation and to preliminarily explore whether it is related to amygdalin. In this paper, the structural characteristics of MMF and the composition of its bacterial and fungal communities during fermentation were determined. The results showed that both microscopy and infrared techniques could identify the structure of the apricot kernel in MMF and whether the kernel had been debitterized or not; the dominant bacterial phyla in MMF were Firmicutes and Proteobacteria, with the dominant bacterial genera being Staphylococcus and Bacillus, and the dominant fungal phylum was Ascomycota, with the dominant fungal genus being Aspergillus.
View Article and Find Full Text PDFFungal Syst Evol
December 2024
Westerdijk Fungal Biodiversity Institute, P.O. Box 85167, 3508 AD Utrecht, The Netherlands.
Novel species of fungi described in this study include those from various countries as follows: , from accumulated snow sediment sample. , on leaf spots of . , on submerged decaying wood in sea water, on , as endophyte from healthy leaves of .
View Article and Find Full Text PDFBiology (Basel)
November 2024
College of Biological Science and Engineering, North Minzu University, Yinchuan 750021, China.
Mountain apricot () is an important fruit tree variety, and has a wide range of planting and application value in China and even the world. However, the current research on the suitable distribution area of is still inconclusive. In this study, we retrieved distribution data for in China from the Global Biodiversity Information Facility (GBIF), and identified six key environmental factors influencing its distribution through cluster analysis.
View Article and Find Full Text PDFPlant Cell Environ
January 2025
Laboratory of Fruit Tree Biotechnology, College of Horticulture, Nanjing Agricultural University, Nanjing, China.
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