Anti-heartburn effects of a fenugreek fiber product.

Phytother Res

Columbus Nutraceuticals Consulting Inc., Dublin, OH 43016-9062, USA.

Published: January 2011

Frequent heartburn occurs in many people, some of whom prefer alternative treatments over conventional drugs. In a pilot study of subjects with frequent heartburn, 2 week intake of a fenugreek fiber product, taken 30 min before two meals/day, diminished heartburn severity. This conclusion was based on symptom diary results and reduced the use of a mild antacid as a rescue medicine. Improvement for each of the 2 weeks was judged by comparison with results from a baseline week. Placebo also produced some statistically significant effects, but the fiber product's effects differed significantly from the placebo. Moreover, the fenugreek fiber effects were generally similar to the results produced by an OTC antacid medication (ranitidine at 75 mg, twice a day). This study suggests that people with certain degrees of heartburn can benefit from a fenugreek fiber product.

Download full-text PDF

Source
http://dx.doi.org/10.1002/ptr.3229DOI Listing

Publication Analysis

Top Keywords

fenugreek fiber
16
fiber product
12
frequent heartburn
8
fiber
5
anti-heartburn effects
4
fenugreek
4
effects fenugreek
4
product frequent
4
heartburn
4
heartburn occurs
4

Similar Publications

Background: It is hypothesized that fenugreek seeds are a rich source of fiber with anti-diabetic effects, which can help to lower blood glucose in patients with polycystic ovary syndrome (PCOS). In this study, the clinical and metabolic effects of fenugreek were compared to those of metformin in women with PCOS aged 16-40 years.

Methods: In a randomized, triple-blind, parallel clinical trial, the efficacy of fenugreek 333 (n=55) was compared with metformin 500 (n=55), both administered three times a day in women with PCOS of reproductive age.

View Article and Find Full Text PDF

Diabetes causes elevated blood sugar levels, and it has been categorized as one of the most frequent causes of death worldwide. This work aimed to analyze and compare the nutraceutical and therapeutic efficacy of fenugreek seeds (FSs) (Trigonella foenum-graecum) and black cumin seeds (BCSs) (Nigella sativa) against streptozotocin-induced diabetes mellitus in albino rats. FS and BCSs were evaluated for proximate analysis, phytochemicals, and antioxidant activities.

View Article and Find Full Text PDF

Background: Muffins are delightful baked food products that have earned a prominent place in the daily diet of a majority of people around the world. The incorporation of microgreens juice powder (MJP) into muffins boosts their nutritional value. The influence of the incorporation of wheatgrass, fenugreek and basil MJP at 1.

View Article and Find Full Text PDF

Fenugreek (Trigonella foenum-graecum L.) is a multi-use annual forage legume crop that is widely used in food products such as syrup, bitter run, curries, stew, and flavoring. In the present study, morphological traits, proximate composition (moisture, crude fibre, protein, fat, carbohydrate, and energy value), total phenol and total flavonoid contents, and antioxidant properties of 31 Iranian agro-ecotypic populations of the plant was investigated.

View Article and Find Full Text PDF

This study introduces a novel biobased textile finishing agent synthesized as waterborne polyurethane dispersions (FCCB-WPUDs), utilizing bio-based monomers like fenugreek oil-based polyol, corn oil-derived emulsifier, and cellulose acetate butyrate (CAB) chain extender. The FCCB-WPUDs were prepared through the prepolymer polymerization method and characterized using FTIR, TGA, DMA, SEM, DLS, and swelling tests. Their application to poly-cotton fabrics significantly improved various fabric properties.

View Article and Find Full Text PDF

Want AI Summaries of new PubMed Abstracts delivered to your In-box?

Enter search terms and have AI summaries delivered each week - change queries or unsubscribe any time!