Enhanced saccharide sensing based on simple phenylboronic acid receptor by coupling to Suzuki homocoupling reaction.

Chem Commun (Camb)

Department of Chemistry, College of Chemistry and Chemical Engineering, and the MOE Key Laboratory of Analytical Sciences, Xiamen University, Xiamen 361005, China.

Published: August 2010

Substantially enhanced monosaccharide fluorescent sensing in aqueous solutions using a simple phenylboronic acid receptor is achieved by coupling the classic strategy based on saccharide-boronic acid interaction with catalytic Suzuki homocoupling reaction.

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Source
http://dx.doi.org/10.1039/c0cc01019gDOI Listing

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