When glyphosate is applied to glyphosate-resistant (GR) crops, drift to nonglyphosate-resistant (non-GR) crops may cause significant injury and reduce yields. Tools are needed to quantify injury and predict crop losses. In this study, glyphosate drift was simulated by direct application at 12.5% of the recommended label rate to non-GR corn (Zea mays L.) at 3 or 6 weeks after planting (WAP) during two field seasons in the Mississippi delta region of the southeastern USA. Visual plant injury, shikimate accumulation, nitrate reductase activity, leaf nitrogen, yield, and seed composition were evaluated. Effects were also evaluated in GR corn and GR corn with stacked glufosinate-resistant gene at the recommended label rate at 3 and 6 WAP. Glyphosate at 105 g ae/ha was applied once at 3 or 6 weeks after planting to non-GR corn. Glyphosate at 840 (lower label limit) or 1260 (upper label limit) g ae/ha was applied twice at 3 and 6 WAP to transgenic corn. Glyphosate caused injury (45-55%) and increased shikimate levels (24-86%) in non-GR compared to nontreated corn. In non-GR corn, glyphosate drift did not affect starch content but increased seed protein 8-21% while reducing leaf nitrogen reductase activity 46-64%, leaf nitrogen 7-16%, grain yield 49-54%, and seed oil 18-23%. In GR and GR stacked with glufosinate-resistant corn, glyphosate applied at label rates did not affect corn yield, leaf and seed nitrogen, or seed composition (protein, oil, and starch content). Yet, nitrate reductase activity was reduced 5-19% with glyphosate at 840 + 840 g/ha rate and 8-42% with glyphosate at 1260 + 1260 g/ha rate in both GR and GR stacked corn. These results demonstrate the potential for severe yield loss in non-GR corn exposed to glyphosate drift.
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http://dx.doi.org/10.1021/jf904121y | DOI Listing |
Int J Mol Sci
December 2024
Biotechnology Research Institute, Chinese Academy of Agricultural Sciences, Beijing 100081, China.
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View Article and Find Full Text PDFSci Total Environ
December 2024
Université Paris-Saclay, INRAE, AgroParisTech, UMR ECOSYS, 91120 Palaiseau, France.
One current challenge in sustainable agriculture is to redesign cropping systems to reduce the use and impacts of pesticides, and by doing so protect the environment, in particular groundwater, and human health. As a large range of systems could be explored and a wide number of pesticides used, field experiments cannot be carried out to study the sustainability of each of them. Thus, the objectives of this work were (1) to measure water flows and pesticide leaching in six contrasted low input cropping systems based on sunflower-wheat rotation, oilseed rape-wheat-barley rotation, and maize monoculture, experimented for three years in three different soil and climatic conditions, and (2) to assess and to compare the ability of three pesticide fate models (MACRO, PEARL, PRZM) to simulate the observed water flows and pesticide concentrations.
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View Article and Find Full Text PDFSci Rep
November 2024
Former Department of Agronomy and Horticulture, University of Nebraska-Lincoln, West Central Research, Extension and Education Center, North Platte, NE, 69101, USA.
The establishment of industrial hemp (Cannabis sativa L.) fields near row crops has raised concerns about the potential adverse effects of herbicide drift on hemp production. This study examined hemp susceptibility to drift of herbicides registered for use in corn and/or soybeans.
View Article and Find Full Text PDFFood Chem
January 2025
Key Laboratory of Advanced Materials of Tropical Island Resources, Ministry of Education, School of Chemistry and Chemical Engineering, Hainan University, Haikou 570228, China. Electronic address:
Glyphosate is a widely used herbicide in agriculture, leading to residues in food and water environments. These residues have been associated with heart disease and neurotoxicity. Therefore, it is urgent to develop new types of sensors for the detection of glyphosate residues.
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