The phytostimulatory properties of Azospirillum inoculants, which entail production of the phytohormone indole-3-acetic acid (IAA), can be enhanced by genetic means. However, it is not known whether this could affect their interactions with indigenous soil microbes. Here, wheat seeds were inoculated with the wild-type strain Azospirillum brasilense Sp245 or one of three genetically modified (GM) derivatives and grown for one month. The GM derivatives contained a plasmid vector harboring the indole-3-pyruvate/phenylpyruvate decarboxylase gene ipdC (IAA production) controlled either by the constitutive promoter PnptII or the root exudate-responsive promoter PsbpA, or by an empty vector (GM control). All inoculants displayed equal rhizosphere population densities. Only inoculation with either ipdC construct increased shoot biomass compared with the non-inoculated control. At one month after inoculation, automated ribosomal intergenic spacer analysis (ARISA) revealed that the effect of the PsbpA construct on bacterial community structure differed from that of the GM control, which was confirmed by 16S rDNA-based denaturing gradient gel electrophoresis (DGGE). The fungal community was sensitive to inoculation with the PsbpA construct and especially the GM control, based on ARISA data. Overall, fungal and bacterial communities displayed distinct responses to inoculation of GM A. brasilense phytostimulators, whose effects could differ from those of the wild-type.
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http://dx.doi.org/10.1016/j.resmic.2010.01.005 | DOI Listing |
Talanta
January 2025
Department of Chemistry, State University of Ponta Grossa, Ponta Grossa, CEP 84030-900, PR, Brazil. Electronic address:
The challenge of increasing food production while maintaining environmental sustainability can be addressed by using biofertilizers such as Azospirillum, which can enhance plant growth and colonize more than 100 plant species. The success of this biotechnology depends on the amount of plant growth-promoting bacteria associated with the plant during crop development. However, monitoring bacterial population dynamics after inoculation requires time-consuming, laborious, and costly procedures.
View Article and Find Full Text PDFBraz J Microbiol
December 2024
Departamento de Microbiología de la Universidad de Sevilla, Sevilla, Spain.
The success of biological nitrogen fixation (BNF) in soybean depends on two crucial factors, viz., seed inoculation and soil nutritional balance. The macronutrient sulfur (S) is vital to the formation of ferredoxin, a common source of electrons that controls the proper functioning of the subunits of the enzyme nitrogenase, responsible for the conversion of atmospheric nitrogen (N) to ammonia (NH).
View Article and Find Full Text PDFPlants (Basel)
November 2024
Department of Applied Plant Biology, Faculty of Agricultural and Food Sciences and Environmental Management, University of Debrecen, Böszörményi Str. 138, 4032 Debrecen, Hungary.
Sandy soils are widespread globally and are increasingly utilized to meet the demands of a growing population and urbanization for food, fiber, energy, and other essential services. However, their poor water and nutrient retention makes crop cultivation challenging. This study evaluated the effects of integrating compost and plant growth-promoting rhizobacteria (PGPR; SWERI 111 and OR512393) on wheat ( L.
View Article and Find Full Text PDFPlant Physiol Biochem
December 2024
University of São Paulo, Center for Nuclear Energy in Agriculture, Piracicaba, 13416-000, Brazil.
Front Biosci (Landmark Ed)
October 2024
Laboratory of Biochemistry, Institute of Biochemistry and Physiology of Plants and Microorganisms - Subdivision of the Federal State Budgetary Research Institution Saratov Federal Scientific Centre of the Russian Academy of Sciences (IBPPM RAS), 410049 Saratov, Russia.
Background: Many bacteria are capable of reducing selenium oxyanions, primarily selenite (SeO), in most cases forming selenium(0) nanostructures. The mechanisms of these transformations may vary for different bacterial species and have so far not yet been clarified in detail. Bacteria of the genus , including ubiquitous phytostimulating rhizobacteria, are widely studied and have potential for agricultural biotechnology and bioremediation of excessively seleniferous soils, as they are able to reduce selenite ions.
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