[Mechanism of the toxic action of copper nanoparticles on Escherichia coli bacteria].

Some features of contact interaction of Escherichia coli with Cu nanoparticles 75-100 nm in diameter have been studied. The analysis of variations in the amplitude of fluorescence of the negatively charged probe 1-anilinonaphthalene-8-sulfonate (ANS) in Gouy-Chapmen coordinates indicates an increase (in the absolute value) in the electrostatic potential of E. coli external membrane during the contact with Cu nanoparticles. The increase in the electrostatic potential correlates with the bacteriostatic influence on the growth of bacterial population. The calculations of tryptophan fluorescence quenching by iodide in the presence of Cu nanoparticles with the use of the Stern-Volmer equation revealed an increase in the constant of dynamic quenching and the availability of the fluorophore to suppressor.