Air samples were collected continuously in Egbert, Ontario, which is in a rural agricultural area north of Toronto, between March 2006 and September 2007 and analyzed for pesticides of both current and historic use. The fungicide chlorothalonil was present in highest abundance with levels exceeding 2000 pg x m(-3) in the summer. Almost as abundant, with summer time concentrations around 400 to 600 pg x m(-3), were the herbicides atrazine, alachlor, and metolachlor. Other pesticides in current use, such as trifluralin, pendimethalin, chlorpyrifos, endosulfan, and disulfoton were consistently present at levels approximately 1 order of magnitude lower. Concentrations of banned pesticides (chlordanes and hexachlorocyclohexane) were generally below 10 pg x m(-3), except for hexachlorobenzene, which was present at the global average of approximately 50 pg x m(-3). These levels and the fact that they are generally lower than what has been reported for the area previously are in agreement with pesticide usage data for Ontario. Only the concentrations of chlorothalonil, chlorpyrifos, and HCB were correlated with air mass origin, as determined by back trajectory analysis. All pesticides had higher levels during the growing season compared to those in winter, but the ratio of concentrations during the different seasons is much higher for the pesticides in current use. That ratio may aid in distinguishing seasonal variability caused by pesticide application during the growing season from that caused by temperature-driven revolatilization. Higher concentrations of the banned pesticides during 2007 compared to those in 2006 may be due to higher volatilization rates caused by higher surface temperatures consistent with the El Nino Southern Oscillation.
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http://dx.doi.org/10.1021/jf902898f | DOI Listing |
Clin Toxicol (Phila)
January 2025
Faculty of Medicine, South Asian Clinical Toxicology Research Collaboration, University of Peradeniya, Peradeniya, Sri Lanka.
Introduction: Many patients acutely self-poisoned with organophosphorus insecticides have co-ingested ethanol. Currently, profenofos 50% emulsifiable concentrate (EC50) is commonly ingested for self-harm in Sri Lanka. Clinical experience suggests that ethanol co-ingestion makes management more difficult.
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January 2025
Institute of Agricultural Product Quality Standard and Testing Research, Tibet Academy of Agricultural and Animal Husbandry Sciences, Lhasa 850032 China. Electronic address:
The safety of dairy products is intrinsically linked to consumer health, and the exceedance of risk indicators, such as pesticide and veterinary drug residues, constitutes one of the primary issues affecting their quality and safety. To assess the safety of dairy products, it is crucial to develop accurate and reliable analytical methods for their detection. Food safety testing involving important indicators such as pesticide residues, veterinary drug residues, mycotoxins and unapproved additives has become a pivotal requirement in the industry field.
View Article and Find Full Text PDFIntegr Environ Assess Manag
January 2025
División de Estudios de Posgrado e Investigación, Tecnológico Nacional de México/IT de Culiacán, Culiacán, Sinaloa, México.
Eutrophication is one of the most relevant concerns due to the risk to water supply and food security. Nitrogen and phosphorus chemical species concentrations determined the risk and magnitude of eutrophication. These analyses are even more relevant in basins with intensive agriculture due to agrochemical discharges.
View Article and Find Full Text PDFHeliyon
January 2025
Department of Internal Medicine, Faculty of Medicine, Chiang Mai University, Chiang Mai, Thailand.
Pesticide exposure might be an important risk factor for sleep disorders, however current epidemiological evidence is limited. The main objective of this study was to determine the association between historical use of pesticides and sleep disorders. Data on the historical use of 38 individual pesticides of almost thirty thousand Thai farmers were collected using questionnaire method.
View Article and Find Full Text PDFHeliyon
January 2025
Faculty of Chemical and Food Engineering, Bahir Dar Institute of technology, Bahir Dar University, P.O. Box, 26, Bahir Dar, Ethiopia.
Due to the rapid rise in the worldwide population, the need for food is expanding constantly. To boost agricultural productivity large amounts of synthetic fertilizers are used. However, the extensive use of these synthetic fertilizers leads to various environmental and health problems.
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