Genetic determinants of serum lipid levels in Chinese subjects: a population-based study in Shanghai, China.

Eur J Epidemiol

Division of Cancer Epidemiology and Genetics, National Cancer Institute, National Institutes of Health, DHHS, 6120 Executive Blvd., EPS 8011, MSC 7240, Bethesda, MD, 20892, USA.

Published: April 2010

AI Article Synopsis

  • - The study investigated how 21 single nucleotide polymorphisms (SNPs) in lipid metabolism genes relate to lipid levels in a sample of 799 healthy Chinese individuals who provided fasting blood samples.
  • - Four specific SNPs were found to be significantly associated with lipid levels, including variations in the genes LDLR, APOB, and ABCB11, which were linked to cholesterol and triglyceride levels.
  • - The research also highlighted interactions between certain SNPs and dietary habits, revealing previously unrecognized associations between genetic variations and lipid levels in the Chinese population compared to findings in Caucasian groups.

Article Abstract

We examined the associations between 21 single nucleotide polymorphisms (SNPs) of eight lipid metabolism genes and lipid levels in a Chinese population. This study was conducted as part of a population-based study in China with 799 randomly selected healthy residents who provided fasting blood and an in-person interview. Associations between variants and mean lipid levels were examined using a test of trend and least squares mean test in a general linear model. Four SNPs were associated with lipid levels: LDLR rs1003723 was associated with total cholesterol (P-trend = 0.002) and LDL (P-trend = 0.01), LDLR rs6413503 was associated with total cholesterol (P-trend = 0.05), APOB rs1367117 was associated with apoB (P-trend = 0.02), and ABCB11 rs49550 was associated with total cholesterol (P-trend = 0.01), triglycerides (P-trend = 0.01), and apoA (P-trend = 0.01). We found statistically significant effects on lipid levels for LDLR rs6413503 among those with high dairy intake, LPL rs263 among those with high allium vegetable intake, and APOE rs440446 among those with high red meat intake. We identified new associations between SNPs and lipid levels in Chinese previously found in Caucasians. These findings provide insight into the role of lipid metabolism genes, as well as the mechanisms by which these genes may be linked with disease.

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Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2885778PMC
http://dx.doi.org/10.1007/s10654-009-9402-3DOI Listing

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