1. A method is described for estimating the heme in yeast and bees' muscles as pyridine hemochromogen. 2. The difficulties of the method are discussed. 3. The heme as given by the pyridine method is responsible for about 40 per cent of the total iron.
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|---|---|
| http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2323719 | PMC |
| http://dx.doi.org/10.1085/jgp.12.3.401 | DOI Listing |
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