Severity: Warning
Message: file_get_contents(https://...@pubfacts.com&api_key=b8daa3ad693db53b1410957c26c9a51b4908&a=1): Failed to open stream: HTTP request failed! HTTP/1.1 429 Too Many Requests
Filename: helpers/my_audit_helper.php
Line Number: 176
Backtrace:
File: /var/www/html/application/helpers/my_audit_helper.php
Line: 176
Function: file_get_contents
File: /var/www/html/application/helpers/my_audit_helper.php
Line: 250
Function: simplexml_load_file_from_url
File: /var/www/html/application/helpers/my_audit_helper.php
Line: 3122
Function: getPubMedXML
File: /var/www/html/application/controllers/Detail.php
Line: 575
Function: pubMedSearch_Global
File: /var/www/html/application/controllers/Detail.php
Line: 489
Function: pubMedGetRelatedKeyword
File: /var/www/html/index.php
Line: 316
Function: require_once
Sixteen strains belonging to three families of the Rhizobiales order (Bradyrhizobiaceae, Phyllobacteriaceae and Rhizobiaceae) were evaluated according their specific growth rates (micro) and the activity of intracellular alpha-esterase and beta-esterase isoenzymes. The average esterase activity of 48 isoenzymes assayed belonging to five strains with low (micro(max) = 0.08-0.12 h(-1)), four medium (micro(max) = 0.13-0.22 h(-1)) and seven high (micro(max) = 0.24-0.28 h(-1)) growth rate values were 22.1 +/- 4.3; 8.7 +/- 2.2 and 3.9 +/-1.7 U g(-1) respectively. An inversely proportional relationship between the activity of the whole pattern of esterases and micro(max) was found. Our results illustrate a feature of intracellular esterases, ascribable in a variety of cellular functions, which might be related to characteristics micro(max) of legume infecting bacteria.
Download full-text PDF |
Source |
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http://dx.doi.org/10.1016/j.nbt.2009.10.001 | DOI Listing |
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