The effects of 'alperujo' compost on trace element availability and on microbial activity of two contaminated soils, a calcareous soil (S1) with high contents of Pb and Zn, and an acidic soil (S2) with a substantial amount of Al, As, Pb and Zn, were assessed. Additionally, the growth and capacity for contaminant phytoextraction of five Brassica species were studied. Compost amendment did not affect S1, but in S2 it increased soil pH, thus reducing Al and Zn bioavailability and toxicity. Compost application also increased microbial population and bioactivity in both soils. Brassica plants did not survive in S2, yet they thrived in S1. When compost was applied to S2, Brassica carinata, Brassica napus and Brassica oleracea grew adequately. Considering both the capacity to accumulate trace elements in the shoot and the ability to grow in the contaminated soils tested, the most efficient phytoextractors were Brassica juncea in S1 (particularly for Zn) and Brassica oleracea in S2 (for Al, As, Pb and Zn).
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http://dx.doi.org/10.1016/j.biortech.2009.03.050 | DOI Listing |
Sci Total Environ
February 2024
Plant Protection Products Unit / Plant Protection Department, National Institute for Agricultural and Food Research and Technology INIA-CSIC, Ctra. La Coruña, Km. 7.5, 28040 Madrid, Spain. Electronic address:
The fate and behavior of herbicides can be altered in an unpredictable way when organic amendments are added to soil as a beneficial management tool. The objective of this work was to investigate the effect exerted by the addition of two different organic amendments (alperujo compost and biochar) to soil in the degradation of one of the most relevant new generation rice herbicides, profoxydim. In unamended soils, the degradation of profoxydim was quite fast and was governed by both chemical (DT50 = from 1.
View Article and Find Full Text PDFInsects
September 2023
Departamento de Agronomía, Universidad de Sevilla, 41013 Sevilla, Spain.
Industrial production of olive oil generates large amounts of solid waste called 'alperujo'. Its compost can fertilize many crops, especially olives. Furthermore, superintensive orchards are increasing their surface globally due to higher production and savings in different costs.
View Article and Find Full Text PDFSci Total Environ
October 2021
Department of Soil Microbiology and Symbiotic Systems, Estación Experimental del Zaidín (EEZ), Agencia Estatal CSIC, c/ Profesor Albareda, 1, 18008 Granada, Spain.
RNA-based high-throughput sequencing is a valuable tool in the discernment of the implication of metabolically active bacteria during composting. In this study, "alperujo" composting was used as microbial model for the elucidation of structure-function relationships with physicochemical transformation of the organic matter. DNA and RNA, subsequently retrotranscribed into cDNA, were isolated at the mesophilic, thermophilic and maturation phases.
View Article and Find Full Text PDFBioresour Technol
January 2020
Department of Soil Microbiology and Symbiotic Systems, Estación Experimental del Zaidín (EEZ), Agencia Estatal CSIC, c/Profesor Albareda, 1, 18008 Granada, Spain.
Metagenomic and transcriptomic techniques applied to composting could increase our understanding of the overall microbial ecology and could help us to optimise operational conditions which are directly related with economic interest. In this study, the fungal diversity and abundance of two-phase olive mill waste ("alperujo") composting was studied using Illumina MiSeq sequencing and quantitative PCR, respectively. The results showed an increase of the fungal diversity during the process, with Ascomycota being the predominant phylum.
View Article and Find Full Text PDFBioresour Technol
January 2017
Department of Soil Microbiology and Symbiotic Systems, Estación Experimental del Zaidín (EEZ), Agencia Estatal CSIC, E-419, 18080-Granada, Spain.
Microorganisms are the main contributing factor responsible for organic matter degradation during composting. In this research, the 454-pyrosequencing of the 16S rRNA gene was used to elucidate evolution of bacterial diversity during mesophilic, thermophilic and maturation composting stages of the two-phase olive mill waste ("alperujo"), the main by-product of the Spanish olive oil industry. Two similar piles were performance composting AL with sheep manure as bulking agent.
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