Objective: To purify caffeic acid tetramer (CAT) with macroporous resin on the basis of its fundamental physicochemical stability research.
Method: The changes of CAT content were compared by HPLC method before and after the purification process, or while other conditions were altered.
Result: LK001 was the best one among 7 kinds of macroporous resin in regard of purifying ability. The optimum absorbing technology was the solution concentration at 10 g x L(-1), pH at 4.5, and the flow rate at 3 BV x h(-1). The best eluting technology was 45% ethanol as eluting agent, pH at 5.0, eluting volume at 50 mL after applying super-purified water and 20% ethanol. The yield of product was 3. 6 percent, and the active compound CAT was 58 percent in the product.
Conclusion: Macroporous resin LK001 is effective in enriching CAT from the crude extracts, thus this method of purification is advisable.
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Molecules
December 2024
College of Pharmaceutical Sciences, Guizhou University of Traditional Chinese Medicine, Guiyang 550025, China.
The aim of the present study was to optimize the process parameters for the extraction and purification of total flavonoids from L., in addition to analyzing their chemical composition and evaluating their activity against varicella-zoster virus (VZV) and antioxidant activity. The optimum extraction process was determined using one-way and response surface methods with the following conditions: ethanol concentration of 82.
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National Key Laboratory of Chinese Medicine Modernization, Tianjin University of Traditional Chinese Medicine, Tianjin, 301617, China.
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December 2024
MOE International Joint Research Laboratory on Synthetic Biology and Medicines, School of Biology and Biological Engineering, South China University of Technology, Guangzhou, 510006, P. R. China.
The development of novel methods to enhance enzyme-carrier interactions in situ, at a feasible cost, and on a large scale is crucial for improving the stability and durability of current immobilized enzyme systems used in industrial settings. Here, a pioneering approach termed "silica-based inorganic glue" is proposed, which utilizes protein-catalyzed silicification to fix enzyme within porous matrix while preserving enzyme activity. This innovative strategy offers several key benefits, including conformational stabilization of enzymes, improved interactions between enzymes and the matrix, prevention of enzyme leakage, and mitigation of pore blocking.
View Article and Find Full Text PDFFood Chem
December 2024
Engineering and Technology Center for Grain Processing of Shandong Province, Key Laboratory of Food Nutrition and Healthy in Universities of Shandong, Laboratory of Food Processing Technology and Quality Control in Shandong Province, College of Food Science and Engineering, Shandong Agricultural University, 61 Daizong Avenue, Tai'an 271018, China. Electronic address:
Food Chem
December 2024
College of Food Science and Engineering, Ocean University of China, Qingdao 266003, China. Electronic address:
In this paper, the structures and composition of phlorotannins with different molecular weights in juvenile and mature kelp (Saccharina japonica), as well as their relationship with antioxidant activity were comprehensively analyzed. Macroporous resin and ultrafiltration were used to obtain phlorotannins with different molecular weights. The structures of low molecular weight and high molecular weight phlorotannins in Sanhai kelp were analyzed using UHPLC-Q-Orbitrap-MS/MS and NMR techniques, respectively.
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