The cryptomonads is a well-defined lineage of unicellular eukaryotes, composed of several marine and freshwater groups. However, the evolutionary relationships among these groups are unclear due to conflicting inferences between morphological and molecular phylogenies. Here, we have inferred the evolutionary relationships among marine and freshwater species in order to better understand the importance of the marine-freshwater boundary on the historical diversification patterns of cryptomonads. We have constructed improved molecular phylogenies by taking into account rate variation both across sites and across sequences (covarion substitutions), and by analysing the vast majority of publicly available cryptomonad 18S rRNA sequences and related environmental phylotypes. The resulting phylogenies included 55 sequences, and revealed two novel freshwater cryptomonad clades (CRY1 and CRY2) and a large hidden diversity of cryptomonads. CRY1 was placed deeply within the cryptomonad phylogeny together with all the major freshwater lineages (i.e. Goniomonas and Cryptomonas), while CRY2 was placed within a lineage of marine species identified as Plagioselmis-like with the aid of a new sequence generated from a cultured species. The inferred phylogenies suggest only few successful marine-freshwater transitions over the history of cryptomonads. Most of the transitions seem to have occurred from marine to fresh waters, but re-colonizations of marine habitats have also taken place. This implies that the differences in the biogeophysical conditions between marine and fresh waters constitute a substantial barrier for the cross-colonization of these environments by cryptomonads.
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http://dx.doi.org/10.1111/j.1462-2920.2008.01685.x | DOI Listing |
Front Microbiol
December 2024
Institute of Microbiology, Leibniz University Hannover, Hannover, Germany.
Peatlands are invaluable but threatened ecosystems that store huge amounts of organic carbon globally and emit the greenhouse gasses carbon dioxide (CO) and methane (CH). Trophic interactions of microbial groups essential for methanogenesis are poorly understood in such systems, despite their importance. Thus, the present study aimed at unraveling trophic interactions between fermenters and methanogens in a nitrogen-limited, subarctic, pH-neutral fen.
View Article and Find Full Text PDFInt J Biol Macromol
December 2024
Department of Microbiology, Faculty of Science, Kasetsart University, Bangkok 10900, Thailand; Biodiversity Center Kasetsart University (BDCKU), Bangkok 10900, Thailand. Electronic address:
We successfully enhanced bacterial cellulose (BC) production in low-cost coconut water (CW) at 37 °C by low-nutrient adaptation of Komagataeibacter xylinus MSKU 12. In this study, the BC yield was significantly increased by simultaneous coculture fermentation of MSKU 12 with Saccharomyces bayanus in Hestrin-Schramm (HS) and CW media. Coculture fermentation at 30 °C produced BC yields of 13.
View Article and Find Full Text PDFSci Total Environ
December 2024
Guangdong Basic Research Center of Excellence for Ecological Security and Green Development, Key Laboratory for City Cluster Environmental Safety and Green Development of the Ministry of Education, School of Ecology, Environmental and Resources, Guangdong University of Technology, Guangzhou 510006, China. Electronic address:
Boron (B) deficiency affects over 132 crop species globally, making effective B supplement crucial for enhancing agricultural yield and health. This study explores an innovative application of nanoscale boron nitride (nano-BN) as a sustainable solution for addressing B deficiency in crops. Cucumber seedlings were treated with different contents of nano-BN under greenhouse conditions and both B and N ionic treatments were set as comparisons.
View Article and Find Full Text PDFFood Chem
December 2024
State Key Laboratory of Marine Food Processing and Safety Control, College of Food Science and Engineering, Ocean University of China, Qingdao, 266404, PR China; Laboratory for Marine Drugs and Bioproducts, Qingdao Marine Science and Technology Center, Qingdao, 266237, PR China; Qingdao Key Laboratory of Food Biotechnology, Qingdao, 266404, PR China; Key Laboratory of Biological Processing of Aquatic Products, China National Light Industry, Qingdao, 266404, PR China. Electronic address:
Liquid nitrogen freezing (LNF) pretreatment is an effective means of maintaining seafood quality during frozen storage. To improve the meat quality of gazami crab (Portunus trituberculatus) during frozen storage, this study investigated the effects of LNF temperatures on the meat quality of gazami crab. Fresh crab was pre-treated with different LNF temperatures (-60 °C, -80 °C, -100 °C, -120 °C), and then freeze in refrigerator at -18 °C.
View Article and Find Full Text PDFZookeys
December 2024
Department and Graduate Institute of Aquaculture, National Kaohsiung University of Science Technology, Kaohsiung, Taiwan National Kaohsiung University of Science Technology Kaohsiung Taiwan.
The large-mouth pricklefish, (Günther, 1878), previously known from five specimens collected from the central Pacific Ocean, is redescribed based on three specimens collected from the abyssal zone (4,412-4,813 m) off the southeastern coast of Taiwan. These specimens contribute to a more comprehensive description of and represent this species' westernmost and deepest record. This study provides a detailed description, fresh photographs, and notes on their morphological characteristics of the specimens.
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