The surface water quality of the Euphrates river basin in Turkey are evaluated by using the multivariate statistical techniques known as factor analysis (FA) and multidimensional scaling (MDS) analysis. When FA was applied to the water quality data obtained from the 15 different surface water quality monitoring stations, two factors were identified, which were responsible from the 86.02% of the total variance of the water quality in the Euphrates river basin. The first factor called the urban land use factor explained 44.20% of the total variance and the second factor called the agricultural use factor explained 41.81% of the total variance. MDS technique showed that electrical conductivity (EC), percent sodium (Na%) and total salt are the most important variables causing difference in the water quality analysis.
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http://dx.doi.org/10.1007/s10661-008-0267-9 | DOI Listing |
Annu Rev Food Sci Technol
January 2025
4Division of Food and Nutrition, Chonnam National University, Gwangju, Republic of Korea; email:
Tea () is one of the most popular nonalcoholic beverages in the world, second only to water. Six main types of teas are produced globally: green, white, black, oolong, yellow, and Pu-erh. Each type has a distinctive taste, quality, and cultural significance.
View Article and Find Full Text PDFIntegr Environ Assess Manag
January 2025
NiPERA, Durham, North Carolina, USA.
Environmental Quality Standards (EQS) derived under the European Water Framework Directive are legally binding and enshrined in individual European Member State Country national legislation. These EQS are derived following well-established guidance documents. In 2013, EQS for nickel were derived for freshwaters to be protective against long and short-term exposures, at 4 and 34 µg L-1, respectively.
View Article and Find Full Text PDFEnviron Sci Technol
January 2025
University of Warmia and Mazury in Olsztyn, Department of Water Protection Engineering and Environmental Microbiology, Prawochenskiego 1, Olsztyn 10-790, Poland.
Plant Dis
January 2025
Zhejiang Academy of Agricultural Sciences, Institute of Agro-product Safety and Nutrition, Hangzhou, Zhejiang, China;
Chinese yam ( Turcz.), known for its nutrient-rich underground tubers, is both a food source and a traditional Chinese medicinal plant. It offers significant nutritional and medicinal benefits.
View Article and Find Full Text PDFEnviron Geochem Health
January 2025
Environment Research Laboratory, Faculty of Science, Nepal Academy of Science and Technology, Khumaltar, Lalitpur, Nepal.
A comprehensive hydrogeochemical analysis of 156 groundwater samples (106 shallow and 50 deep) was conducted in the Kathmandu Valley, Nepal. This study addresses a significant research gap by focusing on the hydro-geochemical composition and contamination of groundwater in the Kathmandu Valley, an area with limited detailed assessments. The novelty of this work lies in its comprehensive analysis of both shallow and deep groundwater, particularly concerning the high concentration of contaminants like arsenic, microbial pathogens, and ammonium, which are critical for public health.
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