Objective: To review enteric disease outbreaks reported to the NSW Department of Health.
Methods: Data from existing electronic enteric disease outbreak summary databases were used to describe the number and type of outbreaks reported, burden of illness and cause of the outbreaks.
Results: Between 2000 and 2005, 998 enteric disease outbreaks were reported (148 foodborne and 850 non-foodborne), affecting 24 260 people and associated with 771 hospitalisations and 21 deaths. Salmonella was confirmed in 28 per cent of foodborne outbreaks, and norovirus in 18 per cent of non-foodborne outbreaks.
Conclusions: Enteric disease outbreaks cause a substantial burden of disease in NSW.
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| http://dx.doi.org/10.1071/nb07078 | DOI Listing |
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