We observed that Lactobacillus reuteri JCM1112 produces B(12) and folate. However, the folate/B(12) mass ratio found was far below that desired for human consumption ( approximately 170:1). We used metabolic engineering applying genetic and physiological approaches to improve this ratio and developed a generic and natural process that significantly increases folate production.
Download full-text PDF |
Source |
|---|---|
| http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2394963 | PMC |
| http://dx.doi.org/10.1128/AEM.02719-07 | DOI Listing |
Publication Analysis
Top Keywords
folate production
8
lactobacillus reuteri
8
reuteri jcm1112
8
high-level folate
4
production fermented
4
fermented foods
4
foods b12
4
b12 producer
4
producer lactobacillus
4
jcm1112 observed
4
Similar Publications
Want AI Summaries of new PubMed Abstracts delivered to your In-box?
Enter search terms and have AI summaries delivered each week - change queries or unsubscribe any time!