Plant hormones are considered to be important mediators of the fruit developmental signal after pollination. The role of phytohormones in tomato (Solanum lycopersicum) fruit set was investigated here. Transcriptome analysis of ovaries was performed using two complementary approaches: cDNA-amplified fragment length polymorphism (AFLP) and microarray analysis. The gene expression profiles obtained suggest that, in addition to auxin and gibberellin, ethylene and abscisic acid (ABA) are involved in regulating fruit set. Before fruit development, many genes involved in biotic and abiotic responses are active in the ovary. In addition, genes involved in ethylene and ABA biosynthesis were strongly expressed, suggesting relatively high ethylene and ABA concentrations before fruit set. Induction of fruit development, either by pollination or by gibberellin application, attenuated expression of all ethylene and ABA biosynthesis and response genes within 24 h. It is proposed that the function of ABA and ethylene in fruit set might be antagonistic to that of auxin and gibberellin in order to keep the ovary in a temporally protected and dormant state; either to protect the ovary tissue or to prevent fruit development before pollination and fertilization occur.
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http://dx.doi.org/10.1111/j.1469-8137.2007.02254.x | DOI Listing |
Food Sci Nutr
December 2024
Department of Agricultural Biotechnology, Faculty of Agriculture Akdeniz University Antalya Türkiye.
Okra has recently attracted attention owing to its superior tolerance to high temperatures, greater adaptation to poor soil conditions, and having a robust plant structure. The plant contains a high amount of oil and valuable fatty acids; however, the main restriction of using okra seeds as an oil crop results from its gossypol contents. The aim of this study was to determine the oil content of okra landraces and to evaluate its potential as an oil crop.
View Article and Find Full Text PDFJ Eat Disord
December 2024
Department of Anesthesia, Critical Care and Pain Medicine, Massachusetts General Hospital, Harvard Medical School, Boston, MA, USA.
Objective: Night eating syndrome (NES) is an eating disorder characterized by evening hyperphagia. Despite having a prevalence comparable to some other eating disorders, NES remains sparsely investigated and poorly characterized. The present study examined the phenotypic and genetic associations for NES in the clinical Mass General Brigham Biobank.
View Article and Find Full Text PDFFront Plant Sci
December 2024
Julius Kühn-Institut (JKI), Federal Research Centre for Cultivated Plants, Institute for Breeding Research on Fruit Crops, Dresden, Germany.
The bacterial pathogen causes fire blight on rosaceous plants, including apples and their wild relatives. The pathogen uses the type III secretion pathogenicity island to inject effector proteins, such as Eop1, into host plants, leading to disease phenotypes in susceptible genotypes. In contrast, resistant genotypes exhibit quantitative resistance associated with genomic regions and/or R-gene-mediated qualitative resistance to withstand the pathogen.
View Article and Find Full Text PDFBMC Plant Biol
December 2024
College of forestry, Guizhou University, Guiyang550025, Guizhou, China.
Background: Gleditsia sinensis Lam. (Fabaceae) is a medicinal legume characterized by its spines and pods, which are rich in saponins, polysaccharides, and various specialized metabolites with potential medicinal and industrial applications. The low fruit set rate in artificially cultivated economic forests significantly impedes its development and utilization.
View Article and Find Full Text PDFPlant Dis
December 2024
National Institute of Agricultural Sciences, Crop Protection, 166, Nongsaengmyeong-ro, Iseo-myeon, Wanju-gun, Jeollabuk-do, Korea (the Republic of), 55365;
Fig (Ficus carica L.) belonging to the Moraceae family is cultivated worldwide, with its primary production areas located in the Mediterranean region (Tous and Fergusen 1996). Yeongam-gun is a significant region for fig cultivation in Korea, accounting for 42% of the country's total fig cultivation area with approximately 1,400 fields (453ha, production yield 6000 tons).
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