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Article Abstract
The ethanol extract of flowers of Hibiscus rosasinensis at doses of 250 mg/kg and 500 mg/kg significantly reduced the blood glucose level in both acute (1, 3, 5 h) and sub acute (1, 3, 5, 7 days) treatments.
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| http://dx.doi.org/10.1016/j.fitote.2007.06.015 | DOI Listing |
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