Pseudomonas putida CA-3 has been shown to accumulate the biodegradable plastic polyhydroxyalkanoate (PHA) when fed styrene or polystyrene pyrolysis oil as the sole carbon and energy source under nitrogen limiting growth conditions (67 mg nitrogen per litre at time 0). Batch fermentation of P. putida CA-3 grown on styrene or polystyrene pyrolysis oil in a stirred tank reactor yields PHA at 30% of the cell dry weight (CDW). The feeding of nitrogen at a rate of 1mg N/l/h resulted in a 1.1-fold increase in the percentage of CDW accumulated as PHA. An increase in the rate of nitrogen feeding up to 1.5mg N/l/h resulted in further increases in the percentage of the cell dry weight composed of PHA. However, feeding rates of 1.75 and 2mg N/l/h resulted in dramatic decreases in the percentage of cell dry weight composed of PHA. Interestingly nitrogen was not detectable in the growth medium after 16 h, in any of the growth conditions tested. A higher cell density was observed in cells supplied with nitrogen and thus further increases in the overall production of PHA were observed through nitrogen feeding. The highest yield of PHA was 0.28 g PHA per g styrene supplied with a nitrogen feeding rate of 1.5mg/l/h.
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http://dx.doi.org/10.1016/j.jbiotec.2007.03.016 | DOI Listing |
J Plankton Res
July 2024
Écologie Pélagique (DYNECO/PELAGOS), Institut Français de Recherche pour l'Exploitation de la Mer, IFREMER, 29280 Plouzané, France.
Phagotrophy is a key nutritional mode for many bloom-forming dinoflagellates that can supplement their carbon and nutrient requirements. However, the environmental drivers and ecological relevance of phagotrophy in algal blooms are still poorly understood. This study evaluates the effect of light and nutrient availability on the phagotrophic activity of three common bloom-forming dinoflagellates (, and ) using three fluorescently labeled preys: bacteria, and the haptophyte .
View Article and Find Full Text PDFSci Rep
January 2025
Department of Entomology and Plant Pathology, University of Arkansas, Fayetteville, AR, 72701, USA.
Plasma is considered as the fourth state of matter, and atmospheric cold plasma (cold plasma) is a type of plasma consisting of ionized gases containing excited species of atoms, molecules, ions, and free radicals at near room temperature. Cold plasma is generated by applying high voltage to gases, causing it to ionize thus forming plasma. Although cold plasma has been found to break seed dormancy and improve germination rate, only a few studies have explored the potential of cold plasma against insect herbivory.
View Article and Find Full Text PDFFront Vet Sci
January 2025
College of Animal Science, Xinjiang Agricultural University, Urumqi, China.
Introduction: This study examines the effects of steam-flaked corn starter on pre-weaned Simmental calves' growth, immunity, and metabolism. Despite benefits shown in adult cattle, research on calves is limited. The goal is to optimize calf feeding for better growth, health, and nutrient use.
View Article and Find Full Text PDFJDS Commun
January 2025
Agri-Food and Biosciences Institute, Sustainable Agri-Food Sciences Division, Large Park, Hillsborough, County Down BT26 6DR, Northern Ireland.
The hypothesis of this study was that grass silage digestibility would influence the response of dairy cows offered diets differing in CP content. Thirty-two mid-lactation Holstein dairy cows were used in a 2-period (21-d adaption phase, 7-d measurement phase), partially balanced change-over experiment. Four treatments were organized in a 2 × 2 factorial arrangement, comprising 2 grass silages differing in digestible OM in the DM (D-value; 748 and 668 g/kg DM, high-D and low-D, respectively) and 2 total diet CP levels (target 145 and 175 g/kg DM, high CP and low CP, respectively).
View Article and Find Full Text PDFGlob Chang Biol
January 2025
Department of Surface Waters-Research and Management, EAWAG, Swiss Federal Institute of Aquatic Science and Technology, Kastanienbaum, Switzerland.
The primary production of fjords across the Arctic and Subarctic is undergoing significant transformations due to the climatically driven retreat of glaciers and ice sheets. However, the implications of these changes for upper trophic levels remain largely unknown. In this study, we employ both bulk and compound-specific stable isotope analyses to investigate how shifts at the base of fjord food webs impact the carbon and energy sources of consumers.
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