Bacteriophage specific for Campylobacter were isolated from chicken excreta collected from established free-range layer breed stock. Bacteriophage were either propagated on a Campylobacter jejuni host with broad susceptibility to bacteriophage (NCTC 12662) or on Campylobacter isolates from the same samples. Campylobacters were confirmed as being C. jejuni and or C. coli, using a combination of standard biochemical tests and PCR analysis with genus and species specific primers. The bacteriophage displayed differential patterns of susceptibility against reference NCTC strains and contemporary C. jejuni /C. coli isolates from chicken excreta. Electron microscopy demonstrated that the phage possessed icosahedral heads and rigid contractile tails. Pulsed-field gel electrophoresis revealed the bacteriophage genomes to be double stranded DNA in the range of 140 kb in size and the restriction enzyme patterns of the DNAs indicate they are genetically related members of the Myoviridae family. This study showed that Campylobacter bacteriophage could easily be isolated from free-range chickens and form part of their normal microbiological biota of environmentally exposed birds.
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http://dx.doi.org/10.1007/s10482-007-9156-4 | DOI Listing |
Front Vet Sci
October 2024
College of Veterinary Medicine, Northeast Agricultural University, Harbin, China.
Front Vet Sci
August 2024
ICAR-Central Avian Research Institute, Izatnagar, Uttar Pradesh, India.
India is ranked as the 2nd largest egg producer in the world. Despite the prevalence of backyard poultry (free range), a majority of the commercial egg-laying hens in the country are still housed in battery cages. There is a global shift toward cage-free eggs, due to regulations and increased demand from conscious consumers and food corporations.
View Article and Find Full Text PDFPrev Vet Med
September 2024
Veterinary Epidemiology Unit, Faculty of Veterinary Medicine, Ghent University, Salisburylaan 133, 9820 Merelbeke, Belgium. Electronic address:
To assess and enhance the application of biosecurity measures in poultry farming, an objective measurement tool (Biocheck.UGent™) was already available for broiler and layer. This study describes the development, validation and application of a risk-based weighted scoring tool for breeder, turkey, duck, free-range layer and free-range broiler production.
View Article and Find Full Text PDFPoult Sci
August 2024
School of Life and Environmental Sciences, Faculty of Science, The University of Sydney, Camden, NSW, Australia.
Spotty Liver Disease (SLD), caused by Campylobacter hepaticus or C. bilis infection in adult female chickens continues to emerge as a major disease problem in cage-free production systems. Free range production has become the predominant system in Australian egg production and SLD is widespread in these farms.
View Article and Find Full Text PDFAnimals (Basel)
May 2024
Faculty of Veterinary Medicine, Ghent University, Salisburylaan 133, 9820 Merelbeke, Belgium.
Poultry producers' attitudes towards biosecurity practices were assessed by using the ADKAR (Awareness, Desire, Knowledge, Ability, and Reinforcement) behavioral change model. Conventional poultry producers ( = 155) from different production types including broilers ( = 35), layers ( = 22), breeders ( = 24), turkeys ( = 19), ducks ( = 23), free-range broilers ( = 11), free-range layers ( = 11), and hatcheries ( = 10) from seven European countries were scored for each ADKAR element (1 = total absence to 5 = perfect fulfilment). Each country performed selected interventions (e.
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