Nanoparticles confined in droplets of less than a picoliter are forced to organize in submicronic dry grains through solvent evaporation. The evolution of structures of the grains and the constituent nanoparticles during the slow drying process are investigated in situ with small-angle X-ray scattering (SAXS) for the first time. The scattering results have been explained on the basis of the equilibrium thermodynamics of the droplets in the drying tube. We demonstrate that this technique is really efficient in describing the internal arrangement of the nanoparticles inside the drying droplets. Distinction between an almost homogeneous repartition of the nanoparticles in droplets and formation of core shell like particles even in strongly polydispersed droplets can be made using SAXS.
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http://dx.doi.org/10.1021/la063245j | DOI Listing |
RSC Adv
January 2025
Department of Chemical & Biological Engineering, Hanbat National University Daejeon 34158 Republic of Korea +82 42 8211530.
This study investigated the impact of aspect ratio and crystal size distribution on the mother liquor content and drying rate of l-glutamic acid (LGA). LGA cooling crystallization was performed using two methods: spontaneous nucleation and seeding. First, to identify various crystalline forms of LGA and obtain α-form seeds, cooling crystallization was carried out through spontaneous nucleation and seeding.
View Article and Find Full Text PDFPlant Physiol Biochem
December 2024
Institute of Hydrobiology, Chinese Academy of Sciences, Wuhan 430072, China; University of Chinese Academy of Sciences, Beijing 100049, China. Electronic address:
Desiccation is a common stress for organisms living in desert soil. Chroococcidiopsis sp. is the dominant species in the soil microbial community of desert regions.
View Article and Find Full Text PDFInt J Biol Macromol
January 2025
College of Food Science and Engineering, Henan University of Technology, Zhengzhou 450001, China.
Carbohydr Polym
February 2025
College of Food Science, Northeast Agricultural University, Harbin 150030, China. Electronic address:
Improving the mechanical strength of protein freeze-dried gels materials has become a research priority in the field of nutrient delivery system development in recent years. In this study, double crosslinking freeze-dried gels were prepared by integrating laccase catalyzed sugar beet pectin (SBP) as a highly active filler molecule into the soybean isolate protein (SPI) thermally induced gel network, followed by freeze-drying. The double crosslinking freeze-dried gels were a porous material and the addition of SBP resulted in the formation of amorphous forms of freeze-dried gels with lower binding energy.
View Article and Find Full Text PDFFront Bioeng Biotechnol
November 2024
The First Affiliated Hospital of Harbin Medical University, School of Stomatology, Harbin Medical University, Harbin, China.
Introduction: To address the challenges related to bone defects, including osteoinductivity deficiency and post-implantation infection risk, this study developed the collagen composite scaffolds (CUR-GO-COL) with multifunctionality by integrating the curcumin-loaded graphene oxide with collagen through a freeze-drying-cross-linking process.
Methods: The morphological and structural characteristics of the composite scaffolds were analyzed, along with their physicochemical properties, including water absorption capacity, water retention rate, porosity, degradation, and curcumin release. To evaluate the biocompatibility, cell viability, proliferation, and adhesion capabilities of the composite scaffolds, as well as their osteogenic and antimicrobial properties, in vitro cell and bacterial assays were conducted.
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