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http://dx.doi.org/10.2807/esw.11.46.03081-en | DOI Listing |
Travel Med Infect Dis
January 2025
General Directorate of Welfare, Regione Lombardia, Milano, Italy.
Introduction: Here we reported the virological, entomological and epidemiological characteristics of the large autochthonous outbreak of dengue (DENV) occurred in a small village of the Lombardy region (Northern Italy) during summer 2023.
Methods: After the diagnosis of the first autochthonous case on 18 August 2023, public health measures, including epidemiological investigation and vector control measures, were carried out. A serological screening for DENV antibodies detection was offered to the population.
Cureus
November 2024
Internal Medicine, Hospital Conde de Bertiandos, Unidade Local de Saúde do Alto Minho, Ponte de Lima, PRT.
Fascioliasis is a zoonotic disease that may affect humans as incidental hosts after the ingestion of contaminated water or aquatic plants. Despite the non-specificity of its signs and symptoms, a triad of abdominal pain, fever, and peripheral eosinophilia should increase suspicion. The diagnosis of fascioliasis can be particularly difficult in non-endemic countries.
View Article and Find Full Text PDFTierarztl Prax Ausg G Grosstiere Nutztiere
December 2024
Laboklin GmbH and Co. KG, Bad Kissingen.
Equine piroplasmosis (EP) is caused by (.) and (.) and is transmitted by hard ticks.
View Article and Find Full Text PDFDiagn Microbiol Infect Dis
November 2024
Department of Neurovirology, National Institute of Mental Health and Neurosciences (NIMHANS), Bangalore, India. Electronic address:
Rabies, a fatal zoonotic viral disease claims numerous lives annually worldwide, particularly in Asia and Africa. Despite the high prevalence of rabies in India, the Andaman and Nicobar Islands have historically maintained a rabies-free status. This report documents the first non-indigenous case of human rabies in these islands, emphasizing the imperative for heightened surveillance measures.
View Article and Find Full Text PDFAntioxidants (Basel)
October 2024
Department of Meat and Fat Technology, Prof. Wacław Dąbrowski Institute of Agricultural and Food Biotechnology-State Research Institute, 02-532 Warsaw, Poland.
The study aimed to assess the impact of lactic acid bacteria (LAB) strains on the antioxidant, physico-chemical properties, and microbiological quality of fermented sausages. Five treatments of raw sausages were prepared: two controls without LAB addition (C, P), and three samples with LAB addition (SCH1, BAL6, KL14). Fatty acid composition, cholesterol content, physico-chemical, microbiological tests, and antioxidant assays, were performed at time 0 and after 1 and 2 months of storage.
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