Assay of artemether, methylparaben and propylparaben in a formulated paediatric antimalarial dry suspension.

J Pharm Biomed Anal

Vrije Universiteit Brussel, Department of Pharmaceutical Technology and Physical Pharmacy, Laarbeeklaan 103, B-1090 Brussels, Belgium.

Published: January 2007

Two HPLC-UV methods are described for the separate determination of artemether (AM) and the combined preservatives, methylparaben and propylparaben in a pharmaceutical dosage form. These analytes are contained in a dry suspension with a high amount of non-soluble excipients, some of which can interfere with the analysis. This makes their separation and analysis of the actives complex. Moreover, due to the wide difference in concentrations, the three analytes could not be quantitated simultaneously. Artemether was analysed using a reversed-phase Nucleosil C(18) column [5 microm, 125 mm x 4 mm (i.d.)] with a mixture of acetonitrile: potassium phosphate buffer pH 5.0 (0.05 M): water [48:32:10 (v/v/v)] as mobile phase. Due to the low solubility of the hydroxy benzoic acid esters in water, their sodium salts were used in the formulation. Complete separation of these preservatives was achieved on the same type of column as artemether using as eluent acetonitrile: potassium phosphate buffer pH 5.0 (0.05 M) (30:70, v/v). Quantitation was achieved with UV detection at 215 nm for artemether and 254 nm for the parabens, respectively. And in both methods, pump flow rate was 1.0 ml/min, sample injection volume 20 microl, ambient temperature maintained and no prior sample extraction methods were necessary throughout the experiments. Calibration curves were linear at concentration ranges of 4-16 microg/ml, 1-4 microg/ml and 1-10 mg/ml for methylparaben, propylparaben and artemether respectively. The excipient powder interference could be eliminated by diluting the sample and the analytes eluted at relatively short times using these systems. Both methods were further validated in terms of specificity, linearity, precision and accuracy. The procedures prescribed here are simple, selective and can be used for routine quality control and stability indicating tests involving the analysed compounds formulated in complex matrices.

Download full-text PDF

Source
http://dx.doi.org/10.1016/j.jpba.2006.07.053DOI Listing

Publication Analysis

Top Keywords

methylparaben propylparaben
12
dry suspension
8
acetonitrile potassium
8
potassium phosphate
8
phosphate buffer
8
buffer 005
8
artemether
5
assay artemether
4
artemether methylparaben
4
propylparaben formulated
4

Similar Publications

In an attempt to enhance the adsorptive properties while addressing the limitations associated with powdered nature, zeolitic imidazolate framework (ZIF-67)-derived cobalt-doped nanoporous carbon (Co-NPC) was incorporated into chitosan and then shaped like hollow fiber by a simple casting method. Further modification with polyaniline (PANI) was also performed to improve extraction efficacy. The applicability of the modified hollow fibers was then investigated by packing them into a cartridge and utilizing them for conducting hollow fibers-packed in-cartridge micro solid-phase extraction (HF-IC µ-SPE) of parabens including methylparaben (MP), ethylparaben (EP), and propylparaben (PP) from human breast milk samples.

View Article and Find Full Text PDF

Parabens alter the surface characteristics and antibiotic susceptibility of drinking water bacteria.

Chemosphere

November 2024

LEPABE - Laboratory for Process Engineering, Environment, Biotechnology and Energy, Faculty of Engineering, University of Porto, Rua Dr. Roberto Frias, 4200-465, Porto, Portugal; ALiCE - Associate Laboratory in Chemical Engineering, Faculty of Engineering, University of Porto, Rua Dr. Roberto Frias, 4200-465, Porto, Portugal. Electronic address:

Parabens are markedly present in products of daily use, considered emerging environmental contaminants that can harm human health and aquatic life, due to their release into aquatic sources. The impact of the exposure of microbial communities to parabens remains unclear. This study investigates aspects of the mode of action of methylparaben (MP), propylparaben (PP), butylparaben (BP), and MIX at environmental (15 μg/L) and in-use (15000 μg/L) concentrations, against two bacterial strains of Acinetobacter calcoaceticus and Stenotrophomonas maltophilia previously isolated from drinking water (DW).

View Article and Find Full Text PDF

Bioaccumulation and ecotoxicity of parabens in aquatic organisms: Current status and trends.

Environ Pollut

December 2024

Laboratory of Applied Animal Morphophysiology, Institute of Biological and Health Sciences, Federal University of Alagoas (UFAL), Maceió, AL, Brazil; Department of Structural and Functional Biology, Institute of Biosciences, São Paulo State University (UNESP), Botucatu, SP, Brazil. Electronic address:

Parabens are preservatives widely used in personal care products, pharmaceuticals, and foodstuffs. However, they are still unregulated chemical compounds. Given their extensive use and presence in different environmental compartments, parabens can adversely affect animal health.

View Article and Find Full Text PDF

The prevalence of non-alcoholic fatty liver disease (NAFLD) has increased concomitantly with heightened exposure to environmental chemicals, such as benzophenone-type ultraviolet (BP-type UV) filters and parabens, which are prevalent in personal care products. This study aimed to investigate the potential link between the exposure to these chemicals and the risk of developing NAFLD. We conducted a case-control study involving 228 participants from South China, encompassing individuals diagnosed with NAFLD and healthy controls.

View Article and Find Full Text PDF

Effects of preservatives on the activities of salivary enzymes.

Arch Oral Biol

January 2025

Department of Oral Medicine and Oral Diagnosis, School of Dentistry and Dental Research Institute, Seoul National University, 101 Daehak-ro, Jongno-gu, Seoul 03080, South Korea; Institute of Aging, Seoul National University, Seoul, South Korea. Electronic address:

Article Synopsis
  • The study aimed to examine how common preservatives in oral health products impact the enzymatic activities of three enzymes: lysozyme, peroxidase, and α-amylase, both in solution and on the surface of hydroxyapatite beads.
  • Four preservatives were tested: sodium benzoate, methylparaben, propylparaben, and benzalkonium chloride, using sources like hen egg-white lysozyme and human saliva for enzyme activity measurements.
  • Results showed that parabens significantly decreased peroxidase and lysozyme activity in solution, while sodium benzoate and benzalkonium chloride were deemed better preservatives than parabens based on their effects on salivary enzymes.
View Article and Find Full Text PDF

Want AI Summaries of new PubMed Abstracts delivered to your In-box?

Enter search terms and have AI summaries delivered each week - change queries or unsubscribe any time!