AI Article Synopsis
- * Essential oils were extracted using supercritical fluid extraction, analyzed with techniques like GC-MS, and trace elements were determined through ICP-MS and ICP-AES.
- * 36 components made up 95% of the essential oil, with 18 compounds being newly discovered in these fruits.
Article Abstract
Objective: To study and determine the chemical constituents of the volatile oil and the trace elements in the fruits of the Clausena lansium.
Method: The essential oils were extracted by supercritical fluid extraction (SFE) and separated on capillary columns with HP6890GC-5973MS. The components were quantitatively determined with normalization method, and were identified with GC-MS. And the trace elements were determined by ICP-MS and ICP-AES.
Result: 36 Components constituting 95% of the total essential oil were separated and identified, and 11 trace elements were identified.
Conclusion: 18 Compounds were found from the fruit of C. lansium for the first time.
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