Objective: To compare the content of the active ingredient resveratrol in Smilax china from different habitats.
Method: The ingredients of samples from different habitats in China were analyzed for resveratrol in S. china by HPLC.
Result: There was a significant differences in resveratrol content between the samples.
Conclusion: Resveratrol content in the sample from Qianshan (Anhui province) is obvious higher than those from other habitats.
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