The observation of structural transitions of a single protein molecule.

Coherent neutron scattering measurements of an amorphous, in vivo deuterated C-phycocyanin are compared with a calculation of the individual protein molecule's coherent static structure factor. Both show the significant features associated with known structure factors of several amorphous materials, most notably, an unusually sharp first diffraction peak occurring near 1.4 A(-1). We show that in the protein, such a peak results from the product of a form factor associated with correlations of atoms within individual amino acids and a structural term expressing inter-amino-acid correlations. The measurement, interpreted through behavior of the first diffraction peak, indicates that inter-amino-acid correlations - a measure of the protein's medium-range structure - undergo transitions which are primarily related to hydration rather than to temperature.