In these experiments, a few bilayers of D(2)O were vapor-deposited on a pure crystalline H(2)O ice film or an ice film doped with a small amount of HCl. Upon deposition, H/D isotopic exchange quickly converted the D(2)O layer into an HDO-rich mixture layer. Infrared absorption spectroscopy followed the changes of the HDO from the initial HDO mixture layer to HDO isolated in the H(2)O ice film. This was possible because isolated HDO in H(2)O ice has a unique, sharp peak in the O-D stretch region that can be distinguished from the broad peak due to the initial HDO mixture layer. The absorbance of isolated HDO displayed first-order kinetics and was attributed to diffusion of HDO from the HDO-rich mixture layer into the underlying H(2)O ice film. While negligible diffusion was observed for pure ice films and for ice films with HCl concentrations up to 1 x 10(-4) mole fraction, diffusion of HDO occurred for higher concentrations of (2-20) x 10(-4) mole fraction HCl with a concentration-independent rate constant. The diffusion under these conditions followed Arrhenius behavior for T = 135-145 K yielding E(a) = 25 +/- 5 kJ/mol. The mechanism for the HDO diffusion involves either (i) molecular self-diffusion or (ii) long-range H/D diffusion by a series of multiple proton hop and orientational turn steps. While these spectroscopic results compare favorably with recent studies of molecular self-diffusion in low-temperature ice films, the diffusion results from all the ice film studies at low temperatures (ca. T < 170 K) differ from earlier bulk ice studies at higher temperatures (ca. T > 220 K). A comparison and discussion of the various diffusion studies are included in this report.
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Adv Sci (Weinh)
February 2025
School of Materials Science and Engineering, Nanyang Technological University, 50 Nanyang Avenue, Singapore, 639798, Singapore.
Asymmetric structures have exhibited significant advantages in regulating wetting behavior. Nevertheless, the influence of this unique structural feature on anti-icing performance remains to be further explored. In this work, static/dynamic anti-icing performance is investigated on the asymmetric superhydrophobic structures fabricated by micro-milling combined with electrodeposition.
View Article and Find Full Text PDFJ Colloid Interface Sci
February 2025
College of Chemistry and Chemical Engineering & College of New Energy and Electrical Engineering & Ministry of Education Key Laboratory for Green Preparation and Application of Functional Materials, Hubei University, Wuhan 430062, PR China. Electronic address:
Chemical prelithiation is an effective method to compensate for the loss of active lithium due to the formation of solid electrolyte interface, effectively addressing the issue of low initial coulombic efficiency (ICE) in silicon/carbon (Si/C) materials. Herein, the Si/C anode is prelithiated in a 1 M lithium-phenanthrene/2-methyltetrahydrofuran (Li-Phe/2-MTHF) solution in our work, and the prelithiated Si/C anode is followed by post-treatment with commercial electrolytes containing lithium difluorobis(oxalato)phosphate (LiDFBOP). The PSi/C-L, originated from the reaction between residual Li-Phe/2-MTHF and the commercial electrolyte containing 0.
View Article and Find Full Text PDFFaraday Discuss
February 2025
Univ. Lille, CNRS, UMR 8523 - PhLAM Physique des Lasers Atomes et Molécules, F-59000 Lille, France.
Ice clouds in the upper troposphere are crucial for regulating Earth's climate by affecting stratospheric humidity and the global radiative balance. A key aspect of cloud formation is heterogeneous ice nucleation, influenced by the surface properties of aerosol particles, particularly those with chemical groups capable of hydrogen bonding with water. Short-chained alcohols, such as 1-pentanol and 3-hexanol, which readily accumulate at the liquid-vapor interface, are of particular interest due to their potential impact on ice nucleation, despite their role in freezing processes being underexplored.
View Article and Find Full Text PDFACS Appl Mater Interfaces
March 2025
School of Mechanical Engineering and Automation, Beihang University, Beijing 100191, China.
Icing presents substantial economic challenges and endangers equipment safety. Contemporary anti-icing research emphasizes the integration of active and passive technologies, with a particular focus on mitigating ice adhesion for more efficient anti-icing and deicing solutions. In this study, a multilayer composite antideicing surface is developed, integrating energy storage, photo-/electro-thermal functionalities, and superslippery properties.
View Article and Find Full Text PDFFood Chem
May 2025
Jiangsu Key Laboratory of Marine Bioresources and Environment/Jiangsu Key Laboratory of Marine Biotechnology, Jiangsu Ocean University, Lianyungang, 222005, China; Co-Innovation Center of Jiangsu Marine Bio-industry Technology, Jiangsu Ocean University, Lianyungang, 222005, China. Electronic address:
The color of fish during low-temperature preservation is one of the most important sensory indicators of their edible quality and shelf-life. This present review provides an in-depth look at color evaluation methods, including sensory, physical, chemical, and new color evaluation techniques. The key factors involved in discoloration of fish are elucidated in terms of major external factors such as temperature, time and processing methods, as well as internal factors such as myoglobin and lipid oxidation, ice crystal growth, and mitochondrial characteristics involved in the three major components of fish (moisture, proteins, and lipids).
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