Microfauna associated with amoebic gill disease in sea-farmed Atlantic salmon, Salmo salar L., smolts.

J Fish Dis

Environmental Research Institute, Aquaculture and Fisheries Development Centre, Department of Zoology, Ecology and Plant Science, National University of Ireland, Cork, Ireland.

Published: August 2006

AI Article Synopsis

Article Abstract

A study of microfauna, associated with pathological changes in the gills of Atlantic salmon, Salmo salar L., was conducted over 2001-2002. Monthly samples of 1(+) salmon smolts were taken, protozoan populations were quantified and gill health was assessed histologically. Protozoan densities were correlated with pathological changes, in order to determine their possible role in lesions in the gills. The most severe gill tissue changes were observed in summer/autumn and the least in spring. A diverse polyphyletic protozoan community was observed colonizing the gills, including Neoparamoeba sp., other amoebae, scuticociliates, Ichthyobodo-like flagellates, trichodinid ciliates and prostomatean ciliates. The earlier gill tissue changes in the gill were not always associated with the presence of these microorganisms, whereas amoebae (other than Neoparamoeba sp.), Ichthyobodo-like flagellates and trichodinid ciliates correlated with augmenting gill lesions. Neoparamoeba sp. was present, but its abundance did not correlate with the disease. This study suggests that a diversity of protozoans including Ichthyobodo-like flagellates, trichodinid ciliates and amoebae other than Neoparamoeba sp. are involved in the aetiology of amoebic gill disease in the Irish situation.

Download full-text PDF

Source
http://dx.doi.org/10.1111/j.1365-2761.2006.00737.xDOI Listing

Publication Analysis

Top Keywords

ichthyobodo-like flagellates
12
flagellates trichodinid
12
trichodinid ciliates
12
microfauna associated
8
amoebic gill
8
gill disease
8
atlantic salmon
8
salmon salmo
8
salmo salar
8
pathological changes
8

Similar Publications

Microfauna associated with amoebic gill disease in sea-farmed Atlantic salmon, Salmo salar L., smolts.

J Fish Dis

August 2006

Environmental Research Institute, Aquaculture and Fisheries Development Centre, Department of Zoology, Ecology and Plant Science, National University of Ireland, Cork, Ireland.

A study of microfauna, associated with pathological changes in the gills of Atlantic salmon, Salmo salar L., was conducted over 2001-2002. Monthly samples of 1(+) salmon smolts were taken, protozoan populations were quantified and gill health was assessed histologically.

View Article and Find Full Text PDF

Want AI Summaries of new PubMed Abstracts delivered to your In-box?

Enter search terms and have AI summaries delivered each week - change queries or unsubscribe any time!