Nanoparticle-based sensing of glycan-lectin interactions.

J Am Chem Soc

The Biodesign Institute and Fulton School of Engineering, Arizona State University, Tempe, Arizona 85287-5801, USA.

Published: August 2006

Here we present the first report on nanoparticle-based biosensing of glycan markers of diseases. The protocol relies on the competition between a nanocrystal (CdS)-tagged sugar and the target sugar for the binding sites of surface-confined lectin and monitoring the extent of competition through highly sensitive electrochemical detection of the captured nanocrystal. This development is expected to allow decentralized detection of carbohydrate moieties and lectin-carbohydrate interactions to be performed more rapidly, sensitively, inexpensively, and reliably.

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http://dx.doi.org/10.1021/ja063565pDOI Listing

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