Agaricus section Xanthodermatei comprises a group of species allied to A. xanthodermus and generally characterized by basidiomata having phenolic odors, transiently yellowing discolorations in some parts of the basidiome, Schaeffer's reaction negative, and mild to substantial toxicity. The section has a global distribution, while most included species have distributions restricted to regions of single continents. Using specimens and cultures from Europe, North America, and Hawaii, we analyzed DNA sequences from the ITS1+2 region of the nuclear rDNA to identify and characterize phylogenetically distinct entities and to construct a hypothesis of relationships, both among members of the section and with representative taxa from other sections of the genus. 61 sequences from affiliated taxa, plus 20 from six (or seven) other sections of Agaricus, and one Micropsalliota sequence, were evaluated under distance, maximum parsimony and maximum likelihood methods. We recognized 21 discrete entities in Xanthodermatei, including 14 established species and 7 new ones, three of which are described elsewhere. Four species from California, New Mexico, and France deserve further study before they are described. Type studies of American taxa are particularly emphasized, and a lectotype is designated for A. californicus. Section Xanthodermatei formed a single clade in most analyses, indicating that the traditional sectional characters noted above are good unifying characters that appear to have arisen only once within Agaricus. Deep divisions within the sequence-derived structure of the section could be interpreted as subsections in Xanthodermatei; however, various considerations led us to refrain from proposing new supraspecific taxa. The nearest neighbors of section Xanthodermatei are putatively in section Duploannulati.
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http://dx.doi.org/10.3852/mycologia.97.6.1292 | DOI Listing |
J Fungi (Basel)
January 2024
Key Laboratory of Edible Fungal Resources and Utilization (North), Ministry of Agriculture and Rural Affairs, Jilin Agricultural University, Changchun 130118, China.
belongs to Agaricaceae and is one of the most well-known macrofungi, with many edible species. More than 300 specimens were collected during a three-year macrofungal resource field investigation in Northeast China. Based on morphological observations and multi-gene (ITS + nrLSU + ) phylogenetic analyses, six new species, i.
View Article and Find Full Text PDFMycologia
April 2022
School of Life and Environmental Sciences, Deakin University, Burwood, Victoria 3125, Australia.
and other species of the yellow-staining section are responsible for mushroom-related poisoning cases that require treatment. However, longstanding anecdotal evidence indicates that this species appears to exhibit considerable variation in toxicity, resulting in gastrointestinal irritation of varying severity in most cases. We quantified the amount of phenol, hydroquinone, and catechol in mushrooms using a novel protocol for gas chromatography-mass spectrometry (GC-MS) and investigated their levels in different basidiomatal structures, different developmental stages, and on different nutritional substrates.
View Article and Find Full Text PDFSci Rep
June 2021
INRAE, MycSA, CS 20032, 33882, Villenave d'Ornon, France.
In a recent revision of the genus Agaricus, A. section Xanthodermatei was split into two sections A. sect.
View Article and Find Full Text PDFMycologia
May 2015
INRA, UR 1264, Mycologie et Sécurité des Aliments, CS 20032, 33882 Villenave d'Ornon CEDEX, France
The genus Agaricus is known for its medicinal and edible species but also includes toxic species that belong to section Xanthodermatei. Previous phylogenetic reconstruction for temperate species, based on sequence data of nuc rRNA gene (rDNA) internal transcribed spacers (ITS), has revealed two major groups in this section and a possible third lineage for A. pseudopratensis.
View Article and Find Full Text PDFChem Cent J
December 2007
Institute of Organic Chemistry with Centre of Phytochemistry, Bulgarian Academy of Sciences, Sofia, Bulgaria.
Background: Mushrooms in the genus Agaricus have worldwide distribution and include the economically important species A. bisporus. Some Agaricus species are inedible, including A.
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