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Differences between private and public primary health care centers and differences between men and women in antihypertensive care and cardiovascular prevention in all patients with hypertension treated in primary care in Stockholm County, Sweden.
BMC Prim Care
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Division of Family Medicine and Primary Care, Department of Neurobiology, Care Sciences and Society, Karolinska Institutet, Huddinge, Sweden.
Aims: To study differences in cardiovascular prevention and hypertension management in primary care in men and women, with comparisons between public and privately operated primary health care (PHC).
Methods: We used register data from Region Stockholm on collected prescribed medication and registered diagnoses, to identify patients aged 30 years and above with hypertension. Age-adjusted logistic regression was used to calculate odds ratios (ORs) with 99% confidence intervals (99% CIs) using public PHC centers as referents.
The Role of Maintaining Nutritional Adequacy Status and Physical Activity in Onco-Nephrology: Not a Myth Anymore, but a Reality.
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Division of Experimental Oncology, Urological Research Institute (URI), IRCCS San Raffaele Scientific Institute, 20132 Milan, Italy.
Physical Activity (PA) provides numerous biological and psychological benefits, especially for cancer patients. PA mitigates treatment side effects, influences hormones, inflammation, adiposity, and immune function, and reduces symptoms of anxiety, depression, and fatigue. This study evaluates the impact of PA on these positive outcomes.
View Article and Find Full Text PDFNutritional Intake and Dietary Knowledge of Athletes: A Scoping Review.
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National Centre for Excellence in Home Economics, ATU-St Angelas, F91 C634 Sligo, Ireland.
: Sports nutrition is a rapidly developing field of study, and optimum nutrition can have a crucial impact on athletic performance and, in turn, overall well-being. Nutritional knowledge and dietary intake of athletes are paramount in terms of reaching optimum athletic performance and promoting recovery. This review will scope the current literature in relation to nutritional knowledge and dietary intake of athletes in order to establish gaps in the research that require further exploration.
View Article and Find Full Text PDFLower Semen Quality Among Men in the Modern Era-Is There a Role for Diet and the Microbiome?
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Division of Obstetrics and Gynaecology, Medical School, University of Western Australia, Perth, WA 6009, Australia.
The prevalence of infertility is increasing worldwide; poor nutrition, increased sedentary lifestyles, obesity, stress, endocrine-disrupting chemicals, and advanced age of childbearing may contribute to the disruption of ovulation and influence oocyte and sperm quality and overall reproductive health. Historically, infertility has been primarily attributed to female factors, neglecting the importance of male fertility; this has resulted in an incomplete understanding of reproductive health. Male factors account for 40-50% of infertility cases.
View Article and Find Full Text PDFPersonalising dietary advice for disease prevention: concepts and experiences.
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School of Life Sciences, Technical University of Munich, 85354, Freising, Germany.
Personalised nutrition (PN) as a new endeavour emerged in the background of the human genome project with the ease to analyse genetic heterogeneity. First commercial offers with recommendations for diet and lifestyle changes, usually based on a few polymorphisms, entered markets soon after the presentation of the human genome blueprint. Although PN has seen many attempts, meanwhile, with the inclusion of other biomedical measures such as microbiome and/or continuous glucose monitoring, scientific assessments of such approaches in various settings revealed limited success.
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