Crystallization and preliminary crystallographic analysis of endo-1,3-beta-glucanase from Arthrobacter sp.

Acta Crystallogr Sect F Struct Biol Cryst Commun

Graduate School of Agriculture, Kyoto Prefectural University, 1-5 Shimogamo, Kyoto 606-8522, Japan.

Published: January 2005

Endo-1,3-beta-glucanases hydrolyze internal 1,3-beta-glucosyl linkages. The endo-1,3-beta-glucanase from Arthrobacter sp. was crystallized by the hanging-drop vapour-diffusion method. The crystals belonged to space group P4(1), with unit-cell parameters a = 71.31, c = 60.07 A, and contained one molecule per asymmetric unit. The Matthews coefficient (VM) and the solvent content were 2.35 A3 Da(-1) and 47.63%, respectively. Diffraction data were collected to a resolution of 1.66 A at SPring-8 using a MAR CCD area detector and gave a data set with an overall Rmerge of 5.4% and a completeness of 99.4%.

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http://www.ncbi.nlm.nih.gov/pmc/articles/PMC1952366PMC
http://dx.doi.org/10.1107/S1744309104027915DOI Listing

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