Background: Iron deficiency (ID) is the most common nutritional deficiency in the world and remains relatively common in at-risk groups in the United States. The actual prevalence of anemia, ID, and iron deficiency anemia (IDA) in California remains unclear.

Objective: The objective was to determine the prevalence of anemia, low iron stores, ID, and IDA in children participating in the Special Supplemental Nutrition Program for Women, Infants and Children (WIC) population, and to assess the value of using hemoglobin to predict ID.

Design: This was a cross-sectional study of a convenience sample of 12-36-mo-old children from WIC clinics in 2 California counties.

Results: The prevalence of anemia was 11.1% (hemoglobin <110 g/L at 12-24 mo or <111 g/L at 24-36 mo). Study- and literature-determined abnormal values for iron measures were as follows: serum ferritin or=8.4 or >10.0 microg/mL, and transferrin saturation or=2 abnormal iron measures) were 16.2% and 8.8%, and of IDA (ID with low hemoglobin) were 3.4% and 3.2% on the basis of study- and literature-determined cutoffs, respectively. Hemoglobin concentration was used to predict study- and literature-determined ID on the basis of receiver operating characteristic curves. The sensitivity of low hemoglobin in predicting study- and literature-determined ID was low (23.2% and 40.0%, respectively).

Conclusions: Anemia and ID were prevalent in this WIC sample, but IDA was uncommon. Low hemoglobin is a poor predictor of ID.

Download full-text PDF

Source
http://dx.doi.org/10.1093/ajcn/82.6.1269DOI Listing

Publication Analysis

Top Keywords

iron deficiency
16
prevalence anemia
12
anemia iron
8
deficiency anemia
8
12-36-mo-old children
8
children wic
8
anemia
6
deficiency
5
iron
4
deficiency iron
4

Similar Publications

Infective endocarditis commonly presents with fever, malaise, fatigue, and chest pain. However, this case report details an atypical presentation of infective endocarditis when a 63-year-old male patient was referred by his general practitioner to the emergency department with shortness of breath and substantial weight loss to investigate his symptomatic anemia. His initial assessments revealed severe iron deficiency anemia without any gastrointestinal or any other source of bleeding.

View Article and Find Full Text PDF

Background Sigma metrics, a cornerstone of quality control (QC) in manufacturing, have been increasingly adopted in analytical processes. In clinical biochemistry labs, Sigma analysis provides insights into the level of QC achieved and identifies deviations from perfection. Methods A prospective-retrospective observational study was conducted at the Central Diagnostic Laboratory of Shree Krishna Hospital between August 2021 and July 2022.

View Article and Find Full Text PDF

Background & Aims: Eating habits during childhood have undergone significant changes, with a notable increase in the consumption of ultra-processed foods (UPF). This situation deserves attention, given the close relationship between UPF and adverse health outcomes. This is due to the nutritional composition of UPF, which has high levels of health-critical nutrients such as sugar, fat, and sodium, thus compromising the overall quality of the diet.

View Article and Find Full Text PDF

Neurovascular unit impairment in iron deficiency anemia.

Neuroscience

December 2024

Departamento de Neurobiología y Neuropatología, IIBCE, MEC, Montevideo, Uruguay. Electronic address:

Iron is one of the crucial elements for CNS development and function and its deficiency (ID) is the most common worldwide nutrient deficit in the world. Iron deficiency anemia (IDA) in pregnant women and infants is a worldwide health problem due to its high prevalence and its irreversible long-lasting effects on brain development. Even with iron supplementation, IDA during pregnancy and/or breastfeeding can result in irreversible cognitive, motor, and behavioral impairments.

View Article and Find Full Text PDF

Function, structure, and regulation of Iron Regulated Transporter 1.

Plant Physiol Biochem

December 2024

Key Laboratory of Tropical Plant Resources and Sustainable Use, Chinese Academy of Sciences, Xishuangbanna Tropical Botanical Garden, Kunming, Yunnan, 650223, China. Electronic address:

Iron (Fe) is an essential mineral for the growth and development of plants, as it serves as a vital co-factor for a multitude of enzymes that participate in a variety of physiological processes. Plants obtain Fe from the soil through their Fe uptake systems. Non-graminaceous plants utilize a reduction-based system for Fe uptake, which involves the conversion of Fe(III) to Fe(II) and subsequent absorption of Fe(II).

View Article and Find Full Text PDF

Want AI Summaries of new PubMed Abstracts delivered to your In-box?

Enter search terms and have AI summaries delivered each week - change queries or unsubscribe any time!