In this work, the capillary gas chromatographic enantiomer separation of eight congeneric compounds with general formulae CH3-HCX-COOC2H5 (where X = Cl, Br, I, CN, OH, OC2H5, OC6H5 and NHCOCF3) on four different permethyl- and 2,6-di-O-methyl-3-O-pentyl- beta- and gamma-CD stationary phases has been studied. The separation of enantiomers was evaluated in terms of the interactions of the X substituent of studied derivatives, as well as the nature of the 3-O-alkyl group in the 2,6-di-O-methyl-3-O-alkyl-CDs and the CDs cavity size. The differences in thermodynamic data [deltaH and -deltaS] obtained for studied compounds and the selectivity of modified beta- and gamma-cyclodextrin phases in gas chromatographic separation were evaluated. deltaH values were compared with a deltaH value of an achiral standard (ethyl propionate, where X = H) in order to obtain the contribution of a particular substituent to the overall interaction energy. It was shown that the variation in the enantiomeric separation with temperature and the retention order of these compounds on a given cyclodextrin capillary column depends on the nature of the substituents bonded to stereogenic carbon atom. It was found that the temperature dependencies of selectivity factors, In a on 1/T, were both linear as well as non-linear, inter alia depending on the number of glucopyranose units of the CD derivatives. The enantiospecific thermodynamic data [delta21(deltaH)] and [-delta21(deltaS)] which characterize the chiral recognition in the separation system were used to gain more insight into the mechanistic aspects of the enantioseparations on permethylated and 2,6-di-O-methyl-3-O-pentyl-beta- and gamma-cyclodextrins.
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http://dx.doi.org/10.1002/jssc.200500068 | DOI Listing |
Food Chem X
October 2024
College of Engineering, China Agricultural University, Beijing 100083, China.
Sci Rep
July 2024
Anhui Province Key Laboratory of Medical Physics and Technology, Institute of Health and Medical Technology, Hefei Institutes of Physical Science, Chinese Academy of Sciences, Hefei, 230031, P. R. China.
Characteristic volatile organic compounds (VOCs) are anticipated to be used for the identification of lung cancer cells. However, to date, consistent biomarkers of VOCs in lung cancer cells have not been obtained through direct comparison between cancer and healthy groups. In this study, we regulated the glycolysis, a common metabolic process in cancer cells, and employed solid phase microextraction gas chromatography mass spectrometry (SPME-GC-MS) combined with untargeted analysis to identify the characteristic VOCs shared by cancer cells.
View Article and Find Full Text PDFACS Omega
May 2024
School of Life Science and Technology, Wuhan Polytechnic University, Wuhan 430023, China.
The solubility of eplerenone (EP) in 13 pure solvents (acetonitrile, ,-dimethylformamide (DMF), acetone, 2-butanone, 4-methyl-2-pentanone, ethyl formate, methyl acetate, ethyl acetate, propyl acetate, butyl acetate, methyl propionate, ethyl propionate, ethanol, and 1-propanol) was determined by the gravimetric method at atmospheric pressure and various temperatures (from 283.15 to 323.15 K).
View Article and Find Full Text PDFFood Res Int
July 2024
College of Food Science, Shenyang Agricultural University, Shenyang 110866, China; Engineering Research Center of Food Fermentation Technology, Liaoning 110866, China. Electronic address:
SO plays an important role in wine fermentation, and its effects on wine aroma are complex and diverse. In order to investigate the effects of different SO additions on the fermentation process, quality, and flavor of 'Beibinghong' ice wine, we fermented 'Beibinghong' picked in 2019. We examined the fermentation rate, basic physicochemical properties, and volatile aroma compound concentrations of 'Beibinghong' ice wine under different SO additions and constructed a fingerprint of volatile compounds in ice wine.
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