Objective: To study the chemical constituents from the methanolic extract from the leaf of Liquidambar formosana Hance.
Method: The compounds were separated with the column chromatographic and Prep HPLC, and their structures were identified by chemical and spectroscopic methods.
Results: Three compounds were isolated from the methanolic extract. They were identified as: beta-sitosterol (I), alpha-amyrin (II) and oleanonic acid (III).
Conclusion: All of them were isolated from this plant for the first time.
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