[Productivity of crop-fruit ecological agriculture in middle-south Loess Plateau].

Ying Yong Sheng Tai Xue Bao

College of Resources and Environmental Science, Northwest Sci-Tech University of Agriculture and Forestry, Yangling 712100, China.

Published: February 2005

With the Xipo, Feimahe and Nangou villages as test objects, the productive characteristics of crop-fruit ecological agriculture in the middle-south Loess Plateau were investigated. The results showed that the biomass productivity of a plant was different with its organs, the highest for grain or fruit, and followed by stem, leaf and root. In the crop-fruit ecological agriculture, the higher ratio the crop subsystem, the higher productivity its biomass, the lower economic productivity and lower economic value was; while the fruit subsystem was on the contrary. The productivity of livestock farming subsystem was in a lower level, which restricted the increase of the total ecosystem's productivity. Based on these results, a countermeasure of increasing the ecosystem productivity was put forward.

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