AI Article Synopsis

Article Abstract

The yeast Sympodiomycopsis paphiopedili (Ustilaginomycetes) produces an extracellular glycolipid, which possesses the maximum antifungal activity at the pH of the medium equal to 4.0-4.5. Among the approximately 300 tested species of yeastlike and mycelial fungi, more than 80% (including species pathogenic for plants, animals, and humans) were found to be susceptible to this glycolipid.

Download full-text PDF

Source

Publication Analysis

Top Keywords

extracellular glycolipid
8
sympodiomycopsis paphiopedili
8
[the fungicidal
4
fungicidal activity
4
activity extracellular
4
glycolipid sympodiomycopsis
4
paphiopedili sugiyama
4
sugiyama al]
4
al] yeast
4
yeast sympodiomycopsis
4

Similar Publications

Want AI Summaries of new PubMed Abstracts delivered to your In-box?

Enter search terms and have AI summaries delivered each week - change queries or unsubscribe any time!