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Impact of nutrition behaviour research on nutrition programmes and nutrition policy. | LitMetric

Impact of nutrition behaviour research on nutrition programmes and nutrition policy.

Appetite

Institute of Nutritional Economics and Sociology, Federal Research Centre for Nutrition, Haid-und-Neu-Str. 9, D-76131 Karlsruhe, Germany.

Published: December 2003

AI Article Synopsis

  • Development of society relies heavily on research, particularly in food and nutritional sciences, to achieve food security.
  • Understanding the biopsychosocial factors influencing human nutrition behavior is essential to meet current dietary goals.
  • The text highlights the practical applications of nutrition behavior research, using Germany's AGEV as a case study, and stresses the need to address rising nutrition-related issues like childhood obesity.

Article Abstract

Development of a society is interrelated with research. Innovation in food and nutritional sciences enable citizens to live in conditions of food security. Current dietary goals can be reached by understanding the biopsychosocial background of human nutrition behaviour. Examples of diffusion of such findings into practice are presented with emphasis on Germany and the activities of AGEV (the Working Association of Nutritional Behaviour), which was founded 25 years ago. Nutrition behaviour research should strengthen the focus on practical applications of its findings, since the prevalence of nutrition-related problems, like obesity in children and the estrangement on food and nutrition, is increasing.

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Source
http://dx.doi.org/10.1016/j.appet.2003.08.006DOI Listing

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