Grapevine ( Vitis vinifera L.) is vulnerable to a variety of pathogenic fungi, among them Botrytis cinerea, the causal agent of grey mould, is responsible for worldwide yield losses that would be even more important without a successful control that relies mainly on fungicides. In the present work we investigated an alternative way of using oligogalacturonides (OGA) to induce defense responses in grapevine and protection against B. cinerea. Kinetic experiments with grapevine cells showed that OGA induced a rapid and transient generation of H(2)O(2), followed by differential expression of nine defense-related genes and stimulation of chitinase and beta-1,3-glucanase activities. Inhibition of OGA-induced oxidative burst by diphenylene iodonium (DPI), an inhibitor of NADPH oxidase, lowered induction levels of six genes and chitinase activity. Interestingly, the induction of three other genes and beta-1,3-glucanase activity were inhibited by K252a, a protein kinase inhibitor, but not by DPI. Treatment of grapevine leaves with OGA also reduced infection by B. cinerea by about 55-65%. Accordingly, DPI or K252a with or without OGA increased the susceptibility of grapevine leaves to B. cinerea. We suggest that treatment of grapevine with OGA elicits different signalling pathways, which might act in tandem with the oxidative burst to increase grapevine defense responses required for protection against B. cinerea.
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Foods
December 2024
Department of Soil, Plant and Food Sciences, University of Bari Aldo Moro, Via Amendola 165/A, 70126 Bari, Italy.
Ochratoxin A (OTA) is a mycotoxin, a common contaminant of grapes and their derivatives, such as wine, and classified as possible human carcinogen (group 2B) by the International Agency for Research on Cancer (IARC). is the main producer of OTA in grapes. The stability of the molecule and the poor availability of detoxification systems makes the control of in vineyards the main strategy used to reduce OTA contamination risk.
View Article and Find Full Text PDFInt J Mol Sci
December 2024
College of Horticulture and Plant Protection, Henan University of Science and Technology, Luoyang 471023, China.
Chlormequat chloride (CCC) has been demonstrated to inhibit plant growth and strengthen seedlings. The present study demonstrated that the root growth of grapevine seedlings was significantly enhanced by the application of CCC treatment. Nevertheless, the precise mechanism by which CCC regulates plant root growth remains to be elucidated.
View Article and Find Full Text PDFPolymers (Basel)
December 2024
Faculty of Chemical Engineering and Biotechnology, National University of Science and Technology Politehnica Bucharest, 1-7 Gheorghe Polizu St., 011061 Bucharest, Romania.
The grapevine industry is confronted with challenges such as plant stress from environmental factors and microbial infections, alongside the need for sustainable waste management practices. Natural polymers offer promising solutions to these issues due to their biocompatibility, biodegradability, and functional versatility. This review explores the dual role of natural polymers in enhancing the grapevine industry: as protective agents against various stressors and as carriers for the delivery of valuable compounds recovered from grapevine wastes.
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January 2025
AirTech UAV Solutions Inc., Inverary, ON K0H 1X0, Canada.
Grapevines are subjected to many physiological and environmental stresses that influence their vegetative and reproductive growth. Water stress, cold damage, and pathogen attacks are highly relevant stresses in many grape-growing regions. Precision viticulture can be used to determine and manage the spatial variation in grapevine health within a single vineyard block.
View Article and Find Full Text PDFPlants (Basel)
January 2025
Centre for the Research and Technology of Agro-Environmental and Biological Sciences (CITAB), University of Trás-os-Montes e Alto Douro (UTAD), 5000-801 Vila Real, Portugal.
Viticulture faces unprecedented challenges due to the rapidly changing climate, particularly in regions like the Mediterranean Basin. Consequently, climate change adaptation strategies are crucial in viticulture, with short-term strategies being widely used despite increasing concerns about their sustainability, and long-term strategies considered promising, though costly. A promising but understudied strategy is varietal selection, as grapevines exhibit vast intervarietal diversity with untapped potential for climate-resilient varieties.
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