Content of fatty acids in rabbit brain hemispheres in dynamics of experimental brain concussion was estimated by means of gas liquid chromatography. Content of fatty acids was increased within 15 min after experimental brain concussion and then it decreased reaching minimal values within 7 days. The phenomenon observed is a pathogenetically important factor in the traumatic disease.
Download full-text PDF |
Source |
|---|
Publication Analysis
Top Keywords
content fatty
12
fatty acids
12
acids rabbit
8
rabbit brain
8
brain hemispheres
8
experimental brain
8
brain concussion
8
[change content
4
brain
4
hemispheres experimental
4
Similar Publications
Want AI Summaries of new PubMed Abstracts delivered to your In-box?
Enter search terms and have AI summaries delivered each week - change queries or unsubscribe any time!