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Unlocking olive rhizobacteria: harnessing biocontrol power to combat olive root rot and promote plant growth.
Int Microbiol
January 2025
Phytopathology Unit, Department of Plant Protection, Ecole Nationale d'Agriculture de Meknès, Km 10, Rte Haj Kaddour, BP S/40, 50001, Meknes, Morocco.
Olive trees are susceptible to various diseases, notably root rot caused by Pythium spp., which presents significant challenges to cultivation. Conventional chemical control methods have limitations, necessitating exploration of eco-friendly alternatives like biological control strategies.
View Article and Find Full Text PDFMechanism of Action of CCS043 Utilizing Allelochemicals for Rhizosphere Colonization and Enhanced Infection Activity in .
Plants (Basel)
December 2024
College of Bee Science and Biomedicine, Fujian Agriculture and Forestry University, Fuzhou 350002, China.
is an important medicinal herb; but its long-term cultivation often leads to continuous cropping problems. The underlying cause can be attributed to the accumulation of and alterations in root exudates; which interact with soil-borne pathogens; particularly ; triggering disease outbreaks that severely affect its yield and quality. It is therefore crucial to elucidate the mechanisms by which root exudates induce CCS043 outbreaks.
View Article and Find Full Text PDFRecombinant expression and characterization of the family 5 cellulase from in BL21-CodonPlus (DE3)-RIPL.
Biochem Biophys Rep
March 2025
Institute of Biotechnology, Bioengineering and Food Systems, Advanced Engineering School, Far Eastern Federal University, Vladivostok, 690922, Russia.
B. velezensis RB. IBE29 is a chitinolytic bacterium originally isolated from agricultural soil of Vietnam.
View Article and Find Full Text PDFPaenibacillus as a Biocontrol Agent for Fungal Phytopathogens: Is P. polymyxa the Only One Worth Attention?
Microb Ecol
October 2024
Institute of Technology and Life Sciences - National Research Institute, Al. Hrabska 3, 05-090, Raszyn, Poland.
Control of fungal phytopathogens is a significant challenge in modern agriculture. The widespread use of chemical fungicides to control these pathogens often leads to environmental and food contamination. An eco-friendly alternative that can help reduce reliance on these chemicals is plant growth-promoting bacteria (PGPB), particularly those of the genus Paenibacillus, which appear to be highly effective.
View Article and Find Full Text PDFTrichoderma harzianum TIND02 upregulates the expression of pathogenesis-related genes and enzymes and enhances gray blight resistance in tea.
Pestic Biochem Physiol
November 2024
Tea Research Association, Tocklai Tea Research Institute, Jorhat 785008, Assam, India.
The gray blight incited by Pestalotiopsis and allied genera is a prevalent disease affecting tea cultivation, and managing it with Trichoderma spp. is an alternative to synthetic fungicides. Plants modify their arsenal system against pathogens when they are exposed to Trichoderma spp.
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