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J Int Soc Prev Community Dent
December 2024
Division of Preventive Dentistry, Faculty of Dentistry & Graduate School of Medical and Dental Sciences, Niigata University, Niigata, Japan.
Background And Aims: The COVID-19 pandemic has significantly impacted various aspects of daily life, including oral health. However, limited research has explored the effects of the pandemic on oral health perceptions, hygiene behaviors, and their subsequent influence on oral health-related quality of life (OHRQoL) in underserved settings. This study aims to assess changes in oral health perceptions and behaviors during the pandemic and their impact on OHRQoL in Myanmar.
View Article and Find Full Text PDFCureus
December 2024
Prosthodontics, Government Dental College, Kozhikode, IND.
Background: Digital dentistry has transformed all aspects of dentistry, especially prosthodontics, and is increasingly used for diagnosis, treatment planning, execution, student training, and research. This study aimed to assess the perception, attitude, and practice of digital technology in prosthodontics among dental professionals in Kerala, India.
Materials And Methods: A cross-sectional, questionnaire-based study was conducted among dental professionals in Kerala.
Cureus
December 2024
Workman School of Dental Medicine, High Point University, High Point, USA.
Background: While the majority of dentists and lab techs recommend dental-specific desktop printers, many of them use cheaper, more affordable 3D printers in their practice. The study aimed to compare the accuracy of two commercial non-dental stereolithography (SLA) 3D printers with a dental 3D printer for diagnostic dental casts. Methods: A prototype stereolithographic (Standard Triangle/Tessellation Language (STL)) model of a dentoform was used as a master model to be printed by three 3D printers (n=10 for each printer).
View Article and Find Full Text PDFHeliyon
January 2025
Yadav Measurements Private Limited, Udaipur, 313003, Rajasthan, India.
Intensification of shrimp farming practices has increased the number and severity of disease outbreaks globally. As a result, diseases have become a significant barrier to profitable and sustainable shrimp production. Shrimp farming practices are reviving in India after its downfall in the late 90s.
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