Differentiation-dependent levels of benzofuran-type resveratrol dimers in root cultures of Anigozanthos preissii.

Phytochemistry

Max-Planck-Institut für Chemische Okologie, Beutenberg Campus, Winzerlaer Strasse 10, D-07745 Jena, Germany.

Published: September 2003

The level of secondary compounds formed by sterile root cultures of Anigozanthos preissii depends on the differentiation state. Cultures showing shoot formation and accelerated growth are depleted in stilbenes, stilbene glucosides, and phenylphenalenones. Three glucosides of anigopreissin A, a benzofuran-type resveratrol dimer, were isolated from slow-growing cultures and their structures elucidated by spectrometric methods.

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http://dx.doi.org/10.1016/s0031-9422(03)00193-6DOI Listing

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Differentiation-dependent levels of benzofuran-type resveratrol dimers in root cultures of Anigozanthos preissii.

Phytochemistry

September 2003

Max-Planck-Institut für Chemische Okologie, Beutenberg Campus, Winzerlaer Strasse 10, D-07745 Jena, Germany.

The level of secondary compounds formed by sterile root cultures of Anigozanthos preissii depends on the differentiation state. Cultures showing shoot formation and accelerated growth are depleted in stilbenes, stilbene glucosides, and phenylphenalenones. Three glucosides of anigopreissin A, a benzofuran-type resveratrol dimer, were isolated from slow-growing cultures and their structures elucidated by spectrometric methods.

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