During spaceflights in the shuttle, rats are provided specific food bars. To determine whether this diet allows normal body and skeletal growth, we used four groups of rats fed either standard pellet food or space food bars during a 2-wk unloading experiment. We recorded food intake, body weight, tibial bone mass, and mineral content by ash analyses, cancellous bone volume, and cell activities by histomorphometry. We found that food intake was not different when comparing the two types of food, but that suspended animals had a lower food intake than normal loaded animals. Body weight and bone mass were found lower in suspended animals than in normal loaded animals. Finally, longitudinal growth rate, cancellous bone volume, and bone formation rate were lower in suspended animals, irrespective of the type of food. These results show that space food bar feeding did not affect normal body and skeletal growth, and that body and bone changes due to unloading were not significantly different in animals fed space food bars and standard food.
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http://dx.doi.org/10.1016/s0271-5317(02)00431-1 | DOI Listing |
PLoS One
January 2025
Institute for Resources, Environment and Sustainability, University of British Columbia, Vancouver, British Columbia, Canada.
The risk of national food supply disruptions is linked to both domestic production and food imports. But assessments of climate change risks for food systems typically focus on the impacts on domestic production, ignoring climate impacts in supplying regions. Here, we use global crop modeling data in combination with current trade flows to evaluate potential climate change impacts on national food supply, comparing impacts on domestic production alone (domestic production impacts) to impacts considering how climate change impacts production in all source regions (consumption impact).
View Article and Find Full Text PDFGlob Chang Biol
January 2025
Biotechnical Faculty, Department of Biology, University of Ljubljana, Ljubljana, Slovenia.
Three-quarters of the planet's land surface has been altered by humans, with consequences for animal ecology, movements and related ecosystem functioning. Species often occupy wide geographical ranges with contrasting human disturbance and environmental conditions, yet, limited data availability across species' ranges has constrained our understanding of how human pressure and resource availability jointly shape intraspecific variation of animal space use. Leveraging a unique dataset of 758 annual GPS movement trajectories from 375 brown bears (Ursus arctos) across the species' range in Europe, we investigated the effects of human pressure (i.
View Article and Find Full Text PDFFront Nutr
December 2024
Healthy Starts, British Columbia Children's Hospital Research Institute, Vancouver, BC, Canada.
Not all adolescents have positive sport experiences. Research has repeatedly identified ties between unfavorable eating patterns and food beliefs (i.e.
View Article and Find Full Text PDFThe built and natural environment can facilitate (un)healthy behaviors in adolescence. However, most previous studies have focused on examining associations between singular aspects of the environment. This study examined the association between the mixture of health-promoting and health-constraining environmental features in a Healthy Location Index (HLI) and physical activity and screen time among adolescents.
View Article and Find Full Text PDFAnim Cogn
January 2025
School of Psychology and Neuroscience, University of St. Andrews, St. Andrews, KY16 9AJ, UK.
Chimpanzees excel at inference tasks which require that they search for a single food item from partial information. Yet, when presented with 2-item tasks which test the same inference operation, chimpanzees show a consistent breakdown in performance. Here we test a diverse zoo-housed cohort (n = 24) comprising all 4 great ape species under the classic 4-cup 2-item task, previously administered to children and chimpanzees, and a modified task administered to baboons.
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