Hybridisation between the annual diploid sunflower ( Helianthus annuus)and the perennial diploid species Helianthus mollis and Helianthus orgyalis was obtained by means of a normal crossing procedure or embryo rescue. Hybridisation success was low. All plants examined cytologically appeared to be diploid. However, the phenotypes of these diploids were not intermediate between the parents and, despite great variation, they resembled the female parent-type predominantly. Thirty five percent of plants issued from sunflower pollinated with perennial Helianthus had a phenotype resembling the female sunflower parent. On average, only 5% of the minimum number of expected RAPD and RFLP bands from male parents were recovered in plants produced from mature seeds after pollination of sunflower by H. mollis. More hybrids were found among plants obtained from embryo rescue, with an average of 25% of the male parent bands recovered per plant. Analysis of individual plants indicated the occurrence of various levels of hybridisation. There was a significant positive correlation between the number of phenotype traits related to hybrid status and the number of bands derived from the male parent. A single hybrid plant might possibly represent the product of a 'normal' hybridisation event. The mechanisms behind these unusual events and the consequences for the breeder are discussed.
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http://dx.doi.org/10.1007/s001220100746 | DOI Listing |
BMC Microbiol
January 2025
USDA-ARS, Sustainable Agricultural Systems Laboratory, Beltsville Agricultural Research Center, Beltsville, MD, 20705, USA.
Background: Pseudomonas syringae pv. tagetis (Pstag) causes apical chlorosis on sunflower and various other plants of the Asteraceae family. Whole genome sequencing of Pstag strain EB037 and transposon-mutant derivatives, no longer capable of causing apical chlorosis, was conducted to improve understanding of the molecular basis of disease caused by this pathogen.
View Article and Find Full Text PDFTrop Anim Health Prod
January 2025
Federal University of Mato Grosso, Cuiabá, MT, 78060-900, Brazil.
This study aimed to evaluate the effects of sunflower cake (SFC) levels (0, 7, 14, 21, and 28% dry matter) in the diet for feedlot lambs on meat quality and its fatty acid profile. Forty crossbreed non castrated hair lambs were fed with experimental diets through 70 days when they were slaughtered and a Longissimus lumborum section were evaluated for physicochemical quality and fatty acid profile. There were no effects of SFC levels (P > 0.
View Article and Find Full Text PDFInt J Mol Sci
December 2024
Institute of Animal Husbandry, Pasture and Green Agriculture, Gansu Academy of Agricultural Sciences, Lanzhou 730070, China.
is a destructive pathogen responsible for sunflower sclerotinia rot, resulting in substantial yield and economic losses worldwide. species have demonstrated the capacity to inhibit plant pathogen growth through the production of secondary metabolites. However, there are fewer recent studies focusing on the application of metabolites in inhibiting growth and development and controlling sunflower sclerotinia rot disease.
View Article and Find Full Text PDFOrg Lett
January 2025
Natural Product Research Unit, Department of Chemistry, and Center of Excellence for Innovation in Chemistry, Faculty of Science Khon Kaen University, Khon Kaen 40002, Thailand.
The sesquiterpenoids nigrosporinol sulfoxides A () and B () have been isolated from cultures of the endophytic fungus harvested from the sunchoke L. collected in Thailand. Nigrosporinol sulfoxides A () and B () have 4/5/5/5/7 heterocyclic skeletons featuring a sulfoxide bridge not previously found in a terpenoid natural product from any living source.
View Article and Find Full Text PDFSci Data
January 2025
Institute of Crop Science, Inner Mongolia Academy of Agricultural & Animal Husbandry Sciences, Hohhot, Inner Mongolia, 010031, China.
The sunflower (Helianthus annuus L.), belonging to the Asteraceae family, is the world's fourth most important oil crop. Sunflower cultivars are categorized into oilseed and confectionery types.
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