Females have received from weaning a semi-synthetic diet (0,35% Ca; 0,32% P; 0,03% Mg), with or without vitamin D (+/- D). Fertility of these females was not changed. At weaning, the young from mothers--D had lower weight, calcemia and phosphatemia, but the ash content of the femur was the same as for young from mothers + D. Young rats from mothers +/- D were given the diet with or without vitamin D. 19 days after weaning, the diet of the mother (+/- D) appears to be the principal factor for growth, calcemia and the ash content of the femur; the diet of the young (+/- D) produced only slight differences between ash contents.
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Trop Anim Health Prod
March 2025
Department of Animal Science, Federal University of Santa Maria, Santa Maria, Brazil.
The linseed processing was carried out on a laboratory scale to obtain the linseed protein concentrate (LPC), using the physical method. The analyzes were carried out on whole grains (WG), demucilated grains (DG) and LPC. In the fractions obtained, the chemical composition (dry matter, ash, lipids, crude protein, total dietary fiber, soluble fiber and insoluble fiber), total phenolic compounds and physicochemical properties were evaluated in the obtained fractions.
View Article and Find Full Text PDFInt J Biol Macromol
March 2025
Department of Food Engineering and Technology, School of Engineering, Tezpur University, Napaam, Assam, India. Electronic address:
Dillenia indica L., commonly known as elephant apple and belongs to Dilleniaceae family, contains mucilagenous substances. This study investigates the rheological, functional, thermal, and physicochemical properties of mucilage derived from the gelatinous pulp of Dillenia indica as a novel hydrocolloid.
View Article and Find Full Text PDFLangmuir
March 2025
State Key Laboratory of Solid Waste Reuse for Building Materials, Beijing Building Materials Academy of Sciences Research, Beijing 100041, China.
The cement industry has achieved the harmless and resourceful disposal of incineration fly ash, but the environmental safety of heavy metals during its service life is still unknown. Therefore, the evolution of heavy metal leaching during the wet-dry cycle of the incineration of fly ash after different solidification treatments has been studied. We provide a theoretical basis for the long-term safe use of incineration fly ash after resource utilization.
View Article and Find Full Text PDFRSC Adv
March 2025
Department of Chemistry, College of Computational and Natural Sciences, University of Kabridahar P.O. Box 250 Kebri Dehar Somali Region Ethiopia
The study analyzed fresh camel, cow, and goat meat for physicochemical properties, including pH, moisture, protein, fat, ash, crude fiber, vitamins, and metal concentrations. Camel meat had the highest pH (6.01 ± 0.
View Article and Find Full Text PDFPoult Sci
February 2025
Department of Food Engineering, Pamukkale University, Turkey, Denizli. Electronic address:
The effect of roasted chickpea and corn flour on the quality characteristics of chicken breast meat-based chips was evaluated in the present study. The chips are prepared in three formulations as follows: CC-1 (5 % corn-15 % roasted chickpea flour), CC-2 (10 % corn-10 % roasted chickpea flour), and CC-3 (15 % corn-5 % roasted chickpea flour). The chips dough was placed into a single screw extruder, and the extrudates were dried for 1.
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