The thermal cis-trans isomerization of methyl orange (i.e., sodium 4-[4'-(dimethylamino)phenylazo]benzenesulfonate) in acidic aqueous solutions has been investigated by means of laser-flash photolysis techniques. The thermal cis-trans isomerization is found to be catalyzed by general acids and general bases. Catalysis is attributed to acid/base-assisted tautomerization of cis-ammonium ions (formed by rapid protonation of cis-methyl orange generated upon photochemically induced trans-cis isomerization) into cis-azonium ions. The latter can easily isomerize via rotation around the -N=N- bond as a result of the concomitant decrease in the double bond character. Furthermore, the acidity of cis-ammonium ions is estimated to be significantly lower than that reported for the trans isomers (pK(a) values are 5.0 and 2.70-2.87, respectively). This result is attributed to a decrease in resonance interactions of the two aryl rings in the cis isomer compared with the trans form due to the nonplanar conformation of the former.
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http://dx.doi.org/10.1021/jo982069j | DOI Listing |
Food Res Int
January 2025
Faculty of Science & Technology, Meijo University, 1-501 Shiogamaguchi, Tempaku-ku, Nagoya, Aichi 468-8502, Japan; Graduate School of Environmental and Human Sciences, Meijo University, 1-501 Shiogamaguchi, Tempaku-ku, Nagoya, Aichi 468-8502, Japan. Electronic address:
Growing evidence indicates that the intake of trans-fatty acids (TFAs) has been associated with a higher risk of cardiovascular disease; therefore, various industrial measures have been taken to reduce the amount of TFAs consumed. However, research on TFAs formed during cooking is limited. Isothiocyanates and polysulfides, which are widely distributed in various vegetables, have recently been shown to promote the cis-trans isomerization of double bonds.
View Article and Find Full Text PDFMolecules
November 2024
Department of Chemistry, University of Calgary, 2500 University Drive NW, Calgary, AB T2N 1N4, Canada.
This study explores the liquid crystalline properties of novel amphiphilic β-cyclodextrin derivatives functionalized with seven oligoethylene glycol chains at the primary face, terminated with either an O-methyl or an O-cyanoethyl group, and fourteen hydrophobic aliphatic chains (elaidic or oleic acids) at the secondary face. These derivatives were designed to study the impact of chain conformation and terminal group polarity on their mesomorphic behavior. Thermal, microscopic, and X-ray diffraction studies revealed that the elaidic derivatives form columnar hexagonal mesophases, with the O-cyanoethyl derivative undergoing a slow, temperature-dependent transition to a bicontinuous cubic phase.
View Article and Find Full Text PDFJ Comput Chem
January 2025
Department of Biology, Chemistry and Pharmacy, Freie Universität Berlin, Berlin, Germany.
Modern potential energy surfaces have shifted attention to molecular simulations of chemical reactions. While various methods can estimate rate constants for conformational transitions in molecular dynamics simulations, their applicability to studying chemical reactions remains uncertain due to the high and sharp energy barriers and complex reaction coordinates involved. This study focuses on the thermal cis-trans isomerization in retinal, employing molecular simulations and comparing rate constant estimates based on one-dimensional rate theories with those based on sampling transitions and grid-based models for low-dimensional collective variable spaces.
View Article and Find Full Text PDFChemistry
November 2024
University of Warsaw: Uniwersytet Warszawski, Faculty of Chemistry, ul. Pasteura 1, Warsaw, POLAND.
Light-driven molecular rotary motors convert the energy of absorbed light into unidirectional rotational motion and are key components in the design of molecular machines. The archetypal class of light-driven rotary motors is chiral overcrowded alkenes, where the rotational movement is achieved through consecutive cis-trans photoisomerization reactions and thermal helix inversion steps. While the thermal steps have been rather well understood by now, our understanding of the photoisomerization reactions of overcrowded alkene-based motors still misses key points that would explain the striking differences in operation efficiency of the known systems.
View Article and Find Full Text PDFFood Res Int
December 2024
Key Laboratory of Food Nutrition and Functional Food of Hainan Province, School of Food Science and Engineering, Hainan University, Haikou 570228, China; Key Laboratory of Tropical Fruits and Vegetables Quality and Safety for State Market Regulation, Hainan Institute for Food Control, Haikou 570314, China. Electronic address:
The effects of cis-trans isomerization on the oxidation products of oleic acid (composites and structure characterization) were investigated. The reduction of thermal oxidation reaction of methyl elaidate (ME) was 6.72 % lower than that of methyl oleate (MO), and the oxidation products (core aldehydes) first increased and then decreased with the prolongation of thermal oxidation time.
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