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Investigation of the physicochemical factors affecting the in vitro digestion and glycemic indices of indigenous indica rice cultivars.
Sci Rep
January 2025
Department of Biophysics, Manipal School of Life Sciences, Manipal Academy of Higher Education, Manipal, Karnataka, 576104, India.
Rice (Oryza sativa) is a vital food crop and staple diet for most of the world's population. Poor dietary choices have had a significant role in the development of type-2 diabetes in the population that relies on rice and rice-starch-based foods. Hence, our study investigated the in vitro digestion and glycemic indices of certain indigenous rice cultivars and the factors influencing these indices.
View Article and Find Full Text PDFUnderstanding and Using Animal Models of Hepatotoxicity.
Curr Pharm Des
December 2024
Materials Laboratory, School of Mechanical Engineering, Yeungnam University, Gyeongsan-38541, Republic of Korea.
Hepatotoxicity is a critical health hazard, primarily contributing to the increased incidence of deaths globally. The liver is one of the major and extremely vital organs of the human body. Autoimmune diseases, viruses, exposure to toxicants such as carcinogens, and changes in eating habits can all cause liver problems, among other things.
View Article and Find Full Text PDFPost-surgery Physical Rehabilitation for Gingivobuccal Sulcus: A Case Report.
Cureus
October 2024
Department of Community Health Physiotherapy, Ravi Nair Physiotherapy College, Datta Meghe Institute of Higher Education and Research, Wardha, IND.
Article Synopsis
- The gingivobuccal sulcus is the area where the gums meet the inside of the cheek, allowing movement during activities like talking and eating.
- This area is important for oral function but can be affected by conditions such as oral cancer, which may require surgical intervention like segmental mandibulectomy, impacting speech and chewing.
- Post-surgical rehabilitation, involving a multidisciplinary team, aims to relieve pain and restore functions like jaw and tongue movement as well as swallowing to improve the patient's quality of life.
Performance of expert fuzzy systems for prediction of rabbit feed intake after weaning.
Trop Anim Health Prod
November 2024
Engineering school, Department of Agricultural Engineering, Federal University of Lavras, Minas Gerais, Brazil.
The postweaning phase is stressful for rabbits due to maternal separation and the introduction of solid feed. Stress can be aggravated when animals are subjected to thermal discomfort. Therefore, thermal variables, such as air temperature, which influence the productive and physiological performance of animals, require greater control in this phase of life of rabbits to ensure their well-being and productive efficiency.
View Article and Find Full Text PDFTaking a Global View of the OSFED Category From Inside and Outside the DSM-5: Comment on Dang et al. 2024.
Int J Eat Disord
October 2024
Translational Health Research Institute, School of Medicine, Western Sydney University, Penrith, New South Wales, Australia.
This Commentary discusses the findings of Dang et al.'s systematic review and metanalysis on the "Other Specified Feeding or Eating Disorder" (OSFED) category in the context of current conceptualizations and main international diagnostic schemes of classification, the DSM-5 and the ICD-11. The aim to reduce less specified eating disorder categories in these classifications has not been completely achieved and OSFED cases remain prevalent.
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